Description
Indulge your chocolate cravings with The BEST EVER Keto Chocolate Mug Cake! This quick and easy dessert is a game-changer for anyone on a low-carb diet. In just two minutes, you can enjoy a rich, fudgy cake that boasts only 3.8 grams of net carbs per serving. Perfect for a late-night snack or a sweet treat after dinner, this single-serving mug cake allows you to savor the moment without the guilt. Customize it with sugar-free whipped cream, fresh berries, or nut butter for an extra touch of indulgence. Treat yourself today with this delightful keto dessert!
Ingredients
Scale
- 1 egg
- 2 tablespoons butter, melted
- 2 tablespoons almond flour
- 1 tablespoon monk fruit sweetener
- 1 tablespoon dark cocoa powder
- 2 teaspoons coconut flour
- 1/2 teaspoon baking powder
- Pinch of salt
Instructions
- In a microwave-safe mug or small bowl, combine all ingredients until smooth and free of lumps.
- Microwave for 60 to 75 seconds, watching closely until the cake rises and is set in the middle.
- Carefully remove from the microwave and allow to cool slightly before enjoying.
- Prep Time: 2 minutes
- Cook Time: 1 minute
- Category: Dessert
- Method: Microwave
- Cuisine: Low-Carb
Nutrition
- Serving Size: 1 mug cake
- Calories: 290
- Sugar: 1g
- Sodium: 180mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 5g
- Protein: 7g
- Cholesterol: 186mg