No-Bake Brownie Bites

Name: No-Bake Brownie Bites
Prep time: 20 min
Cook time: PT-486622H35M10S
Cuisine: American
Ingredients: 1/2 cup brown sugar; 1/4 cup granulated sugar; 1/2 cup unsalted butter, softened; 1 teaspoon vanilla extract; 3/4 cup all-purpose flour (baked); 1/3 cup cocoa powder; 1/2 cup mini chocolate chips; 8 ounces German sweet chocolate (chopped)

Published: May 30, 2025

by Simon

Why You’ll Love This Recipe

Quick and Easy: These brownie bites come together in just 20 minutes of prep time, making them an ideal last-minute dessert.
No Baking Required: Say goodbye to heating your oven! Enjoy delicious brownies without the need for baking.
Rich Chocolate Flavor: Made with high-quality cocoa powder and German sweet chocolate, every bite is pure indulgence.
Customizable: Feel free to add nuts or swap chocolate chips for your favorite add-ins to make it your own.
Perfect for Any Occasion: Whether it’s a party, potluck, or simple treat at home, these brownie bites fit right in.

Tools and Preparation

Before you start making these delightful No-Bake Brownie Bites, gather all necessary tools. Having everything ready will make the process smoother and more enjoyable.

Essential Tools and Equipment

Stand mixer or hand mixer
Mixing bowl
Baking sheet
Parchment paper
Rubber spatula
Double boiler or microwave-safe container

Importance of Each Tool

Stand mixer or hand mixer: Helps achieve a creamy consistency when mixing the ingredients quickly and efficiently.
Rubber spatula: Perfect for folding in ingredients like chocolate chips without losing air in the mixture, ensuring a soft texture.

Ingredients

These No-Bake Brownie Bites are your solution when craving chocolate. So indulge in the rich, chocolatey goodness of this easy-to-make recipe!

For the Brownie Bites

1/2 cup brown sugar
1/4 cup granulated sugar
1/2 cup butter, softened (1 stick)
1 teaspoon vanilla extract
3/4 cup all-purpose flour
1/3 cup cocoa powder
1/2 cup mini chocolate chips
8 ounces German sweet chocolate (chopped in pieces)

For Garnish

2 tablespoons fresh parsley, finely chopped

How to Make No-Bake Brownie Bites

Step 1: Preheat the Oven

Preheat your oven to 350°F. Spread the all-purpose flour over a baking sheet and bake it for 5 minutes. Remove from the oven and let cool.

Step 2: Mix Sugars and Butter

In a large mixing bowl, use a hand or stand mixer to beat together the brown sugar, granulated sugar, and softened butter until well combined.

Step 3: Add Vanilla

Add the vanilla extract into the mixture and mix until smooth.

Step 4: Combine Dry Ingredients

Gradually add the all-purpose flour and cocoa powder. Mix until everything forms a soft ball.

Step 5: Fold in Chocolate Chips

With a rubber spatula, gently fold in the mini chocolate chips ensuring they are evenly distributed throughout the dough.

Step 6: Form Balls

Roll the dough into 1-inch balls and place them on a baking sheet lined with parchment paper.

Step 7: Chill Dough Balls

Place the brownie balls in the fridge for approximately 20 minutes to chill.

Step 8: Melt German Chocolate

Using either a double boiler or microwave-safe container, melt the German sweet chocolate. If using a microwave, heat it in 20-second bursts while stirring after each interval until smooth.

Step 9: Dip Brownie Bites

Dip each brownie bite into the melted chocolate. Allow excess chocolate to drip off before transferring back to the lined baking sheet. Repeat this process with all brownie bites until coated.

Step 10: Set Before Serving

Allow the brownie bites to set before serving. You can speed up this process by placing them back in the fridge for several minutes.

How to Serve No-Bake Brownie Bites

No-Bake Brownie Bites are delightful treats that can be enjoyed in various ways. Whether you’re hosting a party or need a quick dessert for yourself, these brownie bites can be served creatively.

With Fresh Fruits

Berries – Serve your brownie bites alongside strawberries or raspberries for a refreshing contrast.
Bananas – Pair them with sliced bananas for a delicious and creamy combination.

With Ice Cream

Vanilla Ice Cream – The classic pairing! A scoop of vanilla ice cream complements the chocolatey flavor perfectly.
Mint Chocolate Chip – For a fun twist, serve with mint chocolate chip ice cream to enhance the brownie flavor.

On a Dessert Platter

Assorted Treats – Arrange brownie bites with other treats like cookies and bars for an inviting dessert platter.
Chocolate Drizzle – Drizzle some chocolate sauce over the platter to make it more visually appealing.

How to Perfect No-Bake Brownie Bites

Making perfect No-Bake Brownie Bites is all about technique and quality ingredients. Here are some tips to elevate your brownie bite experience:

Use Quality Chocolate – Choosing high-quality chocolate will enhance the flavor of your brownie bites significantly.
Chill Properly – Allowing your brownie bites to chill helps them firm up and makes them easier to handle when coating in chocolate.
Don’t Overmix – Mix just until combined; overmixing can lead to tough bites instead of soft, chewy goodness.
Roll Uniformly – Make sure each brownie bite is rolled into uniform sizes for even coating and presentation.
Experiment with Add-ins – Feel free to add nuts or different types of chocolate chips for varied flavors and textures.

Best Side Dishes for No-Bake Brownie Bites

Pairing side dishes with your No-Bake Brownie Bites can enhance your dessert experience. Here are some delicious options:

Whipped Cream – A dollop of whipped cream adds lightness and balances the richness of the brownie bites.
Chocolate Sauce – Drizzle rich chocolate sauce over the bites for extra indulgence.
Caramel Sauce – Sweet caramel sauce provides a delightful contrast with its buttery flavor.
Nut Butter Spread – A smear of peanut or almond butter adds a nutty twist that pairs well with chocolate.
Fruit Compote – Serve with a warm fruit compote like raspberry or cherry for a tart touch.
Coffee or Espresso – A small cup of coffee enhances the chocolate flavors and offers a nice balance.

Common Mistakes to Avoid

Making No-Bake Brownie Bites is easy, but small errors can affect the final outcome. Here are common mistakes to watch out for:

Not baking the flour: Baking the all-purpose flour is crucial to remove any raw taste. Be sure to spread it evenly on a baking sheet and bake for five minutes.
Overmixing the dough: Overmixing can lead to tough brownie bites. Mix just until combined to keep them soft and chewy.
Skipping the chilling step: Chilling the brownie bites helps them set properly. Don’t skip this step; refrigerate them for at least 20 minutes.
Using incorrect chocolate types: Ensure you use German sweet chocolate as specified in the recipe. Other types may alter the flavor and texture.
Not measuring ingredients accurately: Accurate measurements are key in baking. Use measuring cups and spoons for precise quantities for best results.

Storage & Reheating Instructions

Refrigerator Storage

Store No-Bake Brownie Bites in an airtight container.
They can be kept in the fridge for up to one week.

Freezing No-Bake Brownie Bites

Place brownie bites in a freezer-safe container or bag.
They will stay fresh for up to three months in the freezer.
To avoid sticking, layer parchment paper between the brownie bites.

Reheating No-Bake Brownie Bites

Oven: Preheat to 350°F, place brownie bites on a baking sheet, and warm for about 5-7 minutes.
Microwave: Heat individual brownie bites for about 10-15 seconds until just warm.
Stovetop: Place them in a pan over low heat, covering with a lid until warmed through (about 5 minutes).

Frequently Asked Questions

Can I use different types of chocolate for No-Bake Brownie Bites?

Yes, you can experiment with other chocolates, but German sweet chocolate provides a unique flavor. Adjust sugar levels if using sweeter chocolates.

How do I make my No-Bake Brownie Bites more decadent?

You can add toppings like crushed nuts, sprinkles, or drizzle caramel sauce over the chocolate coating for extra indulgence.

How long do No-Bake Brownie Bites last?

When stored properly in an airtight container, they last up to one week in the refrigerator or three months in the freezer.

Are these No-Bake Brownie Bites gluten-free?

This recipe contains all-purpose flour which is not gluten-free. Substitute with a gluten-free flour blend if needed.

Can I customize my No-Bake Brownie Bites?

Absolutely! Feel free to mix in your favorite ingredients like dried fruits, different types of chips, or spices like cinnamon for added flavor.

Final Thoughts

These No-Bake Brownie Bites offer rich chocolatey goodness without the hassle of baking. Their versatility allows you to customize them with various mix-ins or toppings. Give this easy recipe a try and indulge your sweet tooth!

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