Description
Savor the essence of summer with these Classic Chicken Hamburgers, a perfect dish for any gathering or cozy family dinner. Juicy and flavorful, these grilled chicken patties are enhanced with a delicious blend of A1 sauce, Dijon mustard, and garlic, ensuring every bite is bursting with taste. Whether you’re hosting a barbecue or preparing a weeknight meal, these burgers are quick to prepare and can be customized with a variety of toppings to suit everyone’s preferences. Enjoy them on toasted buns with fresh veggies and your favorite sauces for a memorable meal that’s both satisfying and healthy.
Ingredients
Scale
- 1 ¼ – 1 ½ pounds of 80-85% lean ground chicken
- 3 tablespoons A1 Sauce
- 1 tablespoon Dijon mustard
- ½ teaspoon Kosher salt
- ¼ teaspoon black pepper
- 2 cloves minced garlic
- ¾ teaspoon dry oregano
- 1 tablespoon dehydrated onion
- 6 chicken hamburger buns
Instructions
- In a mixing bowl, combine ground chicken with A1 sauce, mustard, salt, pepper, garlic, oregano, and dehydrated onion. Mix gently until just combined.
- Shape the mixture into patties (4-6 depending on size) and press a thumb indentation in each patty.
- Preheat grill over medium heat. Place patties on grill and cook for approximately 7 minutes per side or until cooked through (internal temperature should reach at least 165°F).
- While burgers cook, prepare toppings such as lettuce and tomato slices. Optionally toast buns on the grill.
- Assemble by placing the cooked patties on toasted buns with desired toppings.
- Prep Time: 15 minutes
- Cook Time: 14 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 burger (150g)
- Calories: 350
- Sugar: 2g
- Sodium: 590mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 75mg