Cherry Dessert Pizza with Cherry Pie Filling and Crumble Topping Recipe

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This Cherry Dessert Pizza with Cherry Pie Filling and Crumble Topping Recipe is a delightful treat that combines a soft, homemade pizza crust with a luscious cherry pie filling. Topped with a buttery sugar crumble and finished with a sweet almond glaze, this dessert is perfect for serving 8 and is suitable for various occasions, from family gatherings to festive celebrations. Its standout qualities include a balance of fruity sweetness and rich textures that will leave everyone wanting more.

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Why You’ll Love This Recipe

  • Easy to Make: With straightforward steps, you can whip up this dessert in no time.
  • Versatile Dessert: Perfect for summer picnics or winter holiday gatherings, this pizza fits any occasion.
  • Deliciously Indulgent: The combination of cherry filling and crumble topping creates a delightful flavor explosion.
  • Customizable: Feel free to switch up the fruit filling or toppings according to your taste.
  • Family-Friendly: Kids love it! This dessert pizza is fun to make and even better to eat.

Tools and Preparation

To create your Cherry Dessert Pizza, you’ll need some essential tools. Gathering these before you start will make your baking experience smooth and enjoyable.

Essential Tools and Equipment

  • Pizza pan
  • Parchment paper
  • Mixing bowls
  • Whisk
  • Measuring cups and spoons

Importance of Each Tool

  • Pizza pan: Provides the perfect shape for even baking and presentation.
  • Mixing bowls: Essential for combining ingredients without making a mess.
  • Whisk: Helps achieve smooth mixtures for both the dough and glaze.
  • Measuring cups and spoons: Ensures precise measurements for the best results.

Ingredients

This Cherry Dessert Pizza is a delightful treat combining a soft, homemade pizza crust with a luscious cherry pie filling, topped with a buttery sugar crumble and finished with a sweet almond glaze. Perfect for serving 8, it makes a charming dessert for any occasion with a balance of fruity sweetness and rich textures.

For the Dough

  • 1 cup (237 g) water, warmed (about 105°-110°F)
  • 2 tablespoons granulated sugar
  • 1 teaspoon active dry yeast
  • ⅓ cup (75 g) vegetable oil, divided
  • 2 ½ cups (312.5 g) all-purpose flour
  • 1 teaspoon kosher salt

For the Topping

  • 3 tablespoons unsalted butter, melted
  • 3 tablespoons granulated sugar
  • 1 can (21 ounces) cherry pie filling (or about 2 cups homemade filling)

For the Crumble Topping

  • 1 cup (125 g) all-purpose flour
  • ⅔ cup (133 g) granulated sugar
  • 6 tablespoons light brown sugar
  • ½ teaspoon kosher salt
  • ½ cup (1 stick / 113 g) unsalted butter, melted and cooled slightly

For the Glaze

  • 1 cup (125 g) confectioners’ sugar
  • 1 tablespoon whole milk
  • ¼ teaspoon almond extract

How to Make Cherry Dessert Pizza with Cherry Pie Filling and Crumble Topping Recipe

Step 1: Prepare the Dough

In a large bowl, combine warm water, granulated sugar, and active dry yeast. Let the mixture rest for 5 minutes until the yeast blooms and becomes foamy, indicating it is active.

Step 2: Mix Ingredients

Pour half of the vegetable oil into the yeast mixture and set aside the remaining oil for later use. Add all-purpose flour and kosher salt to this mixture. Stir until a soft, sticky dough forms.

Step 3: Let It Rise

Transfer the dough to a greased bowl, cover it, and let it rise in a warm place for about 1 hour or until doubled in size.

Step 4: Preheat Oven

Preheat your oven to 450°F (232°C). Line a 12-inch pizza pan with parchment paper. Pour the remaining vegetable oil onto the pan.

Step 5: Shape Dough

Transfer the risen dough onto the prepared pan. Use your fingers to press it out evenly to the edges of the pan, creating dimples on the surface.

Step 6: Bake Base

Bake the dough for about 10 minutes until it turns lightly golden.

Step 7: Prepare Topping Mixture

While crust bakes, combine melted butter and granulated sugar in a small bowl. Stir until fully combined.

Step 8: Assemble Pizza

Remove crust from oven. Brush the butter-sugar mixture evenly over its surface. Spread cherry pie filling over crust evenly.

Step 9: Make Crumble

In another bowl, mix flour, granulated sugar, light brown sugar, and kosher salt. Pour in melted butter; stir until clumps form.

Step 10: Add Crumble Topping

Sprinkle crumble mixture evenly over cherry pie filling, covering it fully up to edges.

Step 11: Final Bake

Return pizza to oven; bake for an additional 13-15 minutes until crumble topping is golden brown and crisp.

Step 12: Prepare Glaze

In a small bowl, whisk together confectioners’ sugar, whole milk, and almond extract until smooth.

Step 13: Drizzle Glaze

Drizzle glaze over warm cherry dessert pizza once out of oven.

Step 14: Cool Before Serving

Allow pizza to cool for about 5 to 10 minutes before slicing to let flavors meld together.

Enjoy your delicious Cherry Dessert Pizza!

How to Serve Cherry Dessert Pizza with Cherry Pie Filling and Crumble Topping Recipe

Serving this Cherry Dessert Pizza is easy and fun, making it a perfect choice for gatherings. Whether you are hosting a party or enjoying a family meal, these suggestions will enhance the experience.

Individual Slices

  • Serve each slice warm for a delightful treat that highlights the flavors of the cherry filling and crumble topping.

A La Mode

  • Add a scoop of vanilla ice cream on top of each slice. The cold ice cream complements the warm pizza, creating a delicious contrast.

Fresh Whipped Cream

  • Top with freshly whipped cream for an extra layer of richness. This adds a light, airy texture that balances the sweetness of the cherry filling.

Fresh Cherries

  • Garnish with fresh cherries on top for added color and flavor. They provide a nice visual appeal and enhance the cherry taste.

Drizzle of Chocolate Sauce

  • A light drizzle of chocolate sauce over the pizza can add an unexpected twist. The chocolate pairs wonderfully with cherries, enhancing the dessert’s decadence.

How to Perfect Cherry Dessert Pizza with Cherry Pie Filling and Crumble Topping Recipe

Creating the perfect Cherry Dessert Pizza requires attention to detail and some helpful tips. Follow these guidelines to elevate your baking skills.

  • Use Fresh Ingredients: Utilize fresh cherries when making homemade filling for a vibrant flavor that canned options may lack.
  • Don’t Overmix Dough: Mix just until combined to avoid tough crust; this keeps your pizza soft and tender.
  • Monitor Baking Time: Keep an eye on your pizza as baking times may vary by oven. Aim for a golden brown crumble topping without burning it.
  • Cool Before Serving: Allow the pizza to cool slightly before slicing. This helps set the glaze and makes serving easier.
  • Experiment with Flavors: Feel free to add spices such as cinnamon or nutmeg in the crumble for an exciting twist on traditional flavors.

Best Side Dishes for Cherry Dessert Pizza with Cherry Pie Filling and Crumble Topping Recipe

Pairing side dishes with your Cherry Dessert Pizza can create a well-rounded meal. Here are some delightful options to consider:

  1. Mixed Green Salad
    A light salad with vinaigrette helps balance the sweetness of the dessert while adding freshness.
  2. Creamy Coleslaw
    Coleslaw brings crunchy textures and tangy flavors, providing contrast against the soft pizza.
  3. Fruit Salad
    A refreshing fruit salad can complement the cherry filling while offering additional fruity notes.
  4. Grilled Chicken Skewers
    These savory skewers add protein to your meal, making it hearty without overwhelming dessert flavors.
  5. Cheese Platter
    A selection of cheeses can enhance your dining experience, as creamy or tangy cheeses contrast beautifully with sweet desserts.
  6. Roasted Vegetables
    Seasoned roasted vegetables provide earthy flavors that balance out the sweetness of the cherry pie filling.
  7. Chocolate-Covered Strawberries
    For an elegant touch, serve chocolate-covered strawberries alongside; they echo similar sweet notes in a different form.
  8. Vanilla Yogurt Parfait
    Layered yogurt parfaits offer a creamy element that pairs well with both sweetness and tartness in desserts like this one.

Common Mistakes to Avoid

Making the perfect Cherry Dessert Pizza requires attention to detail. Here are some common mistakes and how to avoid them:

  • Not letting the dough rise properly: Always allow the dough to double in size. This gives your crust that soft texture you want.
  • Skipping the parchment paper: Using parchment paper prevents sticking and makes for easy cleanup. Don’t forget this step!
  • Overloading on cherry filling: While it’s tempting, too much filling can make your pizza soggy. Stick to one can or about 2 cups of homemade filling for the best balance.
  • Ignoring oven temperature: Make sure your oven is preheated to 450°F (232°C) before baking. This ensures a crisp crust.
  • Rushing the cooling process: Allowing the dessert pizza to cool for a few minutes after baking helps set the glaze and flavors. Patience is key!

Storage & Reheating Instructions

Refrigerator Storage

  • Store any leftover Cherry Dessert Pizza in an airtight container.
  • It will stay fresh for up to 3 days in the refrigerator.

Freezing Cherry Dessert Pizza with Cherry Pie Filling and Crumble Topping Recipe

  • Wrap the cooled pizza tightly in plastic wrap or aluminum foil.
  • It can be frozen for up to 2 months for best quality.

Reheating Cherry Dessert Pizza with Cherry Pie Filling and Crumble Topping Recipe

  • Oven: Preheat to 350°F (175°C) and bake for about 10 minutes until warmed through.
  • Microwave: Heat individual slices for about 30 seconds, but be cautious not to overheat as it may become soggy.
  • Stovetop: Place slices in a skillet over low heat, covering it with a lid until warmed through.

Frequently Asked Questions

What is Cherry Dessert Pizza with Cherry Pie Filling and Crumble Topping Recipe?

This dessert features a soft pizza crust topped with cherry pie filling and a buttery crumble topping, finished with an almond glaze.

Can I use fresh cherries instead of cherry pie filling?

Yes, you can use fresh cherries! Just pit and slice them, then sweeten them slightly before spreading on the crust.

How do I customize the crumble topping?

Feel free to add nuts or oats to your crumble topping for added texture. You can also adjust sugar levels based on your sweetness preference.

Can I make this recipe ahead of time?

Absolutely! You can prepare the crust and filling separately and assemble them just before baking for maximum freshness.

Final Thoughts

The Cherry Dessert Pizza with Cherry Pie Filling and Crumble Topping Recipe is a delightful treat that’s both visually appealing and delicious. Its versatility allows you to customize it according to your taste preferences, making it perfect for any occasion. Whether it’s a family gathering or a casual dinner, this dessert is sure to impress everyone at the table. Give it a try!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Cherry Dessert Pizza with Cherry Pie Filling and Crumble Topping


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  • Author: Jennifer
  • Total Time: 45 minutes
  • Yield: Serves 8

Description

Indulge in a delightful Cherry Dessert Pizza that combines a soft, homemade crust with luscious cherry pie filling, topped with a buttery crumble and finished with a sweet almond glaze. This charming dessert serves eight and is perfect for any occasion, whether it’s a family gathering or a festive celebration. The balance of fruity sweetness and rich textures ensures every bite is satisfying and memorable. Easy to make and customizable, this dessert pizza is not only fun to prepare but also a guaranteed crowd-pleaser.


Ingredients

Scale
  • 1 cup warm water
  • 2 tablespoons granulated sugar
  • 1 teaspoon active dry yeast
  • 2 ½ cups all-purpose flour
  • 1 can (21 ounces) cherry pie filling
  • 1 cup all-purpose flour (for crumble)
  • ½ cup unsalted butter
  • Almond extract

Instructions

  1. In a large bowl, combine warm water, sugar, and yeast; let sit for 5 minutes until foamy.
  2. Stir in half the vegetable oil, flour, and salt to form a soft dough; let rise in a greased bowl for 1 hour.
  3. Preheat oven to 450°F (232°C). Line a pizza pan with parchment paper and pour remaining oil onto the pan.
  4. Shape the risen dough on the pan, dimpling the surface; bake for 10 minutes until lightly golden.
  5. Combine melted butter and sugar; brush over crust before adding cherry filling.
  6. Mix crumble ingredients until clumps form; sprinkle on top of cherry filling.
  7. Bake for an additional 13-15 minutes until crumble is golden brown.
  8. Prepare glaze by whisking confectioners’ sugar with milk and almond extract; drizzle over warm pizza before serving.
  • Prep Time: 20 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 320
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 44g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 30mg

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