Description
Apple Pie Truffles are a delightful no-bake dessert that captures the classic flavors of apple pie in a bite-sized treat. Combining the sweetness of apples, the warmth of cinnamon, and the creaminess of white chocolate, these truffles are perfect for any occasion—be it a cozy night in or a festive gathering. Easy to prepare with minimal ingredients, they make an excellent gift idea when packaged beautifully. With just 20 minutes of prep time, you can indulge in these decadent treats without ever turning on your oven!
Ingredients
Scale
- 1 small cooking apple (approx. 75g/2.6oz)
- 55 g full-fat cream cheese, room temperature
- 2 tbsp confectioners’ sugar
- 175 g all-butter shortbread biscuits, finely crumbled
- 100 g white chocolate (for coating)
- 200 g white chocolate (melted)
- ½ tsp cinnamon
- ¼ tsp cinnamon
Instructions
- Peel and chop the apple into small chunks and cook with 1 tbsp water over medium heat for 3-5 minutes until softened. Allow to cool.
- In a mixing bowl, blend cream cheese and confectioners’ sugar until smooth.
- Stir in crumbled shortbread biscuits, cinnamon, melted white chocolate, and cooled apple chunks. Chill mixture for one hour.
- Roll chilled mixture into balls and place on parchment-lined tray; chill again for 30 minutes.
- Dip each ball in melted white chocolate to coat thoroughly and sprinkle with cinnamon before chilling to set.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 115
- Sugar: 7g
- Sodium: 40mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 15mg