Description
Start your day off right with Apple Butter Swirl Muffins that elevate your mornings! These delightful muffins combine the warmth of spiced apple flavors with a sweet apple butter swirl, creating a deliciously moist treat that’s perfect for any breakfast or snack occasion. Whether you’re enjoying them at a casual family breakfast or serving them at an elegant brunch, these muffins are sure to impress everyone at the table. Easy to make and even easier to enjoy, they are a wonderful way to add a touch of homemade goodness to your morning routine.
Ingredients
- 2 cups All-Purpose Flour (or whole wheat pastry flour)
- 2 teaspoons Baking Powder
- 0.5 teaspoon Salt
- 0.75 cup Granulated Sugar (or coconut sugar)
- 1 teaspoon Cinnamon
- 1 cup Milk (any type)
- 0.5 cup Vegetable Oil (or melted coconut oil)
- 1 large Egg
- 1 teaspoon Vanilla Extract
- 0.5 cup Apple Butter
Instructions
- Preheat your oven to 350°F (175°C) and grease or line a muffin tin.
- In a mixing bowl, whisk together flour, baking powder, salt, granulated sugar, and cinnamon.
- In another bowl, combine milk, vegetable oil, egg, and vanilla extract until well mixed.
- Pour the wet mixture into the dry ingredients and stir gently until just combined.
- Fold in the apple butter until incorporated.
- Fill each muffin cup two-thirds full with batter and sprinkle with the swirl topping mixture if desired.
- Bake for about 22 minutes or until a toothpick comes out clean.
- Prep Time: 15 minutes
- Cook Time: 22 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 muffin (approx. 65g)
- Calories: 210
- Sugar: 10g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
