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Apple Butter Swirl Muffins That Will Elevate Your Mornings

Apple Butter Swirl Muffins That Will Elevate Your Mornings


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  • Author: Jennifer
  • Total Time: 37 minutes
  • Yield: Approximately 12 muffins 1x

Description

Start your day off right with Apple Butter Swirl Muffins that elevate your mornings! These delightful muffins combine the warmth of spiced apple flavors with a sweet apple butter swirl, creating a deliciously moist treat that’s perfect for any breakfast or snack occasion. Whether you’re enjoying them at a casual family breakfast or serving them at an elegant brunch, these muffins are sure to impress everyone at the table. Easy to make and even easier to enjoy, they are a wonderful way to add a touch of homemade goodness to your morning routine.


Ingredients

Scale
  • 2 cups All-Purpose Flour (or whole wheat pastry flour)
  • 2 teaspoons Baking Powder
  • 0.5 teaspoon Salt
  • 0.75 cup Granulated Sugar (or coconut sugar)
  • 1 teaspoon Cinnamon
  • 1 cup Milk (any type)
  • 0.5 cup Vegetable Oil (or melted coconut oil)
  • 1 large Egg
  • 1 teaspoon Vanilla Extract
  • 0.5 cup Apple Butter

Instructions

  1. Preheat your oven to 350°F (175°C) and grease or line a muffin tin.
  2. In a mixing bowl, whisk together flour, baking powder, salt, granulated sugar, and cinnamon.
  3. In another bowl, combine milk, vegetable oil, egg, and vanilla extract until well mixed.
  4. Pour the wet mixture into the dry ingredients and stir gently until just combined.
  5. Fold in the apple butter until incorporated.
  6. Fill each muffin cup two-thirds full with batter and sprinkle with the swirl topping mixture if desired.
  7. Bake for about 22 minutes or until a toothpick comes out clean.
  • Prep Time: 15 minutes
  • Cook Time: 22 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 muffin (approx. 65g)
  • Calories: 210
  • Sugar: 10g
  • Sodium: 180mg
  • Fat: 9g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 25mg