Description
Get ready to indulge in the delightful flavors of Winter Wonderland Chocolate Chip Cookies, a festive treat that will elevate your winter holidays! These soft and chewy cookies blend classic chocolate chip goodness with a refreshing hint of peppermint, making them perfect for holiday gatherings, cozy family nights, or as thoughtful gifts. Easy to prepare and always a crowd-pleaser, these cookies encapsulate the warmth and joy of the season. Whip up a batch and watch them disappear!
Ingredients
Scale
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups semi-sweet chocolate chips
- 1/2 cup white chocolate chips
- 1/2 cup crushed peppermint candies
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together softened butter, granulated sugar, brown sugar, eggs, and vanilla until smooth.
- In another bowl, whisk together flour, baking soda, and salt.
- Gradually combine dry ingredients with wet ingredients until just mixed.
- Fold in semi-sweet chocolate chips, white chocolate chips, and crushed peppermint candies.
- Using a cookie scoop, drop rounded tablespoons of dough onto a lined baking sheet with space between each cookie.
- Bake for 10–12 minutes or until edges are golden brown; centers should remain soft.
- Cool on the baking sheet before transferring to a wire rack.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (about 30g)
- Calories: 150
- Sugar: 12g
- Sodium: 85mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 25mg