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Vegan Burrito

Vegan Burrito


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  • Author: Jennifer
  • Total Time: 20 minutes
  • Yield: Serves 6

Description

Indulge in the vibrant flavors of this Vegan Burrito, a wholesome meal that’s perfect for any occasion. Bursting with nutritious ingredients like brown rice, black beans, and fresh veggies, this dish not only satisfies your hunger but also pleases your palate.


Ingredients

Scale
  • 1 can black beans
  • 1 can sweet corn
  • 3 cups cooked brown rice
  • 6 large flour tortillas (or gluten-free)
  • Guacamole
  • Salsa
  • Vegan sour cream
  • Shredded lettuce

Instructions

  1. In a mixing bowl, combine drained black beans and corn with spices, lime juice, green onions, and cilantro.
  2. Lay a tortilla flat and layer with cooked brown rice followed by the bean-corn mixture and desired toppings.
  3. Roll up each tortilla tightly and wrap in foil for easy handling.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Assembly
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 550
  • Sugar: 5g
  • Sodium: 800mg
  • Fat: 17g
  • Saturated Fat: 4g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 85g
  • Fiber: 18g
  • Protein: 18g
  • Cholesterol: 0mg