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Strawberry Mousse

Strawberry Mousse


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  • Author: Jennifer
  • Total Time: 0 hours
  • Yield: Serves approximately 4

Description

Treat yourself to this delightful Strawberry Mousse, a light and airy dessert perfect for any gathering or quiet evening at home. With the natural sweetness of fresh strawberries and a silky smooth texture, this mousse is an irresistible choice for dessert lovers. It comes together quickly with just a few simple ingredients, allowing you to create a stunning treat in no time. Whether served in elegant glassware or topped with fresh fruits, this versatile dessert is sure to impress your guests and elevate any occasion.


Ingredients

Scale
  • 8 oz cream cheese or coconut cream
  • 4 oz yogurt (or additional cream cheese/coconut cream)
  • 1 cup powdered sugar (or sugar-free alternative)
  • 5 medium strawberries
  • Optional: 1/4 tsp vanilla bean paste for added flavor

Instructions

  1. Allow cream cheese to reach room temperature or check that coconut cream is thick and creamy.
  2. Remove stems from strawberries and blend until pureed.
  3. Combine all ingredients in a food processor or blender, blending until smooth.
  4. Transfer the mixture into serving dishes and refrigerate for at least one hour to thicken before serving.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No cooking involved
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup (120g)
  • Calories: 210
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 8g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 40mg