Description
Spicy Watermelon Salad is a vibrant and refreshing dish that beautifully combines the sweetness of ripe watermelon with the kick of serrano pepper and zesty lime. Perfect for summer barbecues, picnics, or as a light side dish, this salad bursts with flavor while being incredibly easy to prepare in just ten minutes. The addition of creamy cotija cheese and fresh cilantro elevates the taste, making it a crowd-pleaser. Enjoy it on its own or as an exciting topping for grilled meats or tacos.
Ingredients
Scale
- 1 small watermelon (about 8 cups diced)
- 3 limes (juiced)
- 1/2 cup agave syrup
- 1/2 serrano pepper (thinly sliced)
- 1 cup cotija cheese (crumbled)
- 1/2 cup chopped fresh cilantro
- Tajin seasoning (for garnish)
Instructions
- Start with chilled watermelon and cube it into bite-sized pieces.
- In a mixing bowl, whisk together fresh lime juice, agave syrup, and serrano pepper until well combined.
- Pour the dressing over the cubed watermelon and gently toss to coat evenly.
- Top with crumbled cotija cheese and chopped cilantro; lightly toss again.
- Season with Tajin before serving for an extra kick.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Salad
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 cup (approximately 150g)
- Calories: 120
- Sugar: 15g
- Sodium: 250mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg