S’mores Bars Recipe

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S’mores Bars Recipe

These S’mores Bars Recipe are a delightful twist on the classic campfire treat, perfect for any occasion! With their easy preparation and no baking required, they are ideal for summer gatherings, family movie nights, or simply satisfying your sweet tooth. The combination of graham crackers, rich chocolate, and fluffy marshmallow cream creates a mouthwatering dessert that everyone will love.

S’mores Bars Recipe
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Why You’ll Love This Recipe

  • Quick and Easy: With just 20 minutes of prep time, you can whip up these delicious bars without any hassle.
  • No Baking Required: Skip the oven and enjoy a cool treat that’s perfect for hot days.
  • Family-Friendly: Kids will love helping to make these bars, making it a fun activity for everyone.
  • Customizable: Feel free to swap out ingredients or add toppings like nuts or peanut butter for your own twist.
  • Perfect for Sharing: These bars are great for parties, picnics, or just sharing with friends and family.

Tools and Preparation

To make your S’mores Bars successfully, you’ll need a few essential tools. Having the right equipment can make the process smoother and more enjoyable.

Essential Tools and Equipment

  • Mixing bowl
  • Spatula
  • Baking dish (9×9 inches)
  • Microwave-safe container

Importance of Each Tool

  • Mixing Bowl: A large bowl is essential for combining the ingredients evenly.
  • Spatula: This tool helps in spreading the mixture smoothly in the baking dish.
  • Baking Dish: A good-quality dish ensures even setting of your bars.
  • Microwave-safe Container: Perfect for melting chocolate and butter without burning them.

Ingredients

These No Bake S’mores Bars bring together honey and cinnamon flavored graham crackers, and fluffy marshmallow cream all topped with rich chocolate. The perfect combination of sweet, chewy, and crunchy!

For the Base

  • 9 pieces graham crackers
  • 6 tbsp unsalted butter (melted)

For the Filling

  • 1 cup marshmallow cream/fluff (sub with 24 marshmallows if using baking method)

For Topping

  • 9 oz chocolate (of choice) (melted)
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How to Make S’mores Bars Recipe

Step 1: Prepare Your Dish

First, grease your baking dish lightly with cooking spray or butter. This will help the bars come out easily once set.

Step 2: Make the Base

In a mixing bowl:
1. Crush graham crackers into fine crumbs.
2. Add melted butter to the crumbs.
3. Mix until fully combined.
4. Press this mixture evenly into the bottom of your prepared baking dish.

Step 3: Add Marshmallow Cream

Spread the marshmallow cream over the pressed graham cracker base evenly using a spatula.

Step 4: Melt Chocolate

In a microwave-safe container:
1. Melt your chosen chocolate in 30-second intervals until smooth.
2. Stir well to ensure it’s fully melted.

Step 5: Top with Chocolate

Pour the melted chocolate over the marshmallow layer:
1. Spread it evenly with a spatula.
2. Allow it to set at room temperature for about an hour or refrigerate for quicker setting.

Step 6: Slice and Serve

Once set:
1. Cut into squares using a sharp knife.
2. Enjoy your delicious S’mores Bars!

These S’mores Bars are sure to become a favorite dessert in your home!

How to Serve S’mores Bars Recipe

Serving S’mores Bars is a delightful experience that brings everyone together. These bars are perfect for sharing at parties, picnics, or cozy family gatherings. Here are some fun serving suggestions to enhance your enjoyment of this sweet treat.

Individual Portions

  • Cut into squares – Slice the bars into small squares for easy handling and serving.
  • Use cupcake liners – Place each square in a cupcake liner for a festive touch.

With Fresh Fruit

  • Serve with strawberries – The sweetness of strawberries complements the chocolate and marshmallow flavors beautifully.
  • Add banana slices – Banana adds a creamy texture that pairs well with the crunchy bars.

Topped with Ice Cream

  • S’mores sundae – Crumble S’mores Bars on top of vanilla ice cream for an indulgent dessert.
  • Chocolate drizzle – Drizzle melted chocolate over the ice cream and bars for an extra treat.

As Party Favors

  • Wrap in cellophane – For a fun party favor, wrap individual portions in cellophane tied with a ribbon.
  • Include recipe cards – Share your S’mores Bars Recipe on a card for guests to recreate at home.

How to Perfect S’mores Bars Recipe

To make your S’mores Bars truly irresistible, here are some tips to keep in mind.

  • Use fresh ingredients – Fresh graham crackers and chocolate enhance the flavor significantly.
  • Melt chocolate carefully – Use a double boiler or microwave in short bursts to avoid burning the chocolate.
  • Chill before cutting – Refrigerate the bars for at least an hour before slicing to help them hold their shape.
  • Experiment with flavors – Try different flavored chocolates or add nuts for variety.
  • Adjust sweetness level – If you prefer less sweetness, reduce the amount of marshmallow cream slightly.
S’mores

Best Side Dishes for S’mores Bars Recipe

S’mores Bars can be paired with a variety of side dishes that complement their sweet, gooey goodness. Here are some great options to consider:

  1. Fruit Salad – A refreshing mix of seasonal fruits adds brightness to your dessert spread.
  2. Vanilla Ice Cream – Classic ice cream brings creaminess that balances the chewy bars perfectly.
  3. Chocolate Fondue – Set up a fondue station for guests to dip fruits and pretzels alongside the bars.
  4. Cheese Platter – A selection of cheeses can provide a savory contrast to the sweet S’mores Bars.
  5. Coffee or Hot Chocolate – Warm beverages will enhance the overall experience and create cozy vibes.
  6. Mini Marshmallows – Serve these alongside as fun toppings or snacks on their own.

Common Mistakes to Avoid

When making your S’mores Bars Recipe, there are some common pitfalls to watch out for. Here are a few mistakes to avoid:

  • Using stale graham crackers: Make sure your graham crackers are fresh. Stale crackers will affect the texture of your bars and make them less enjoyable.

  • Not measuring ingredients accurately: Precision is key in baking. Use measuring cups and spoons to ensure you add the right amounts of each ingredient for the perfect balance.

  • Skipping the melting step for chocolate: Melting chocolate is essential for achieving a smooth topping. Always melt it gently to prevent burning and clumping.

  • Overmixing the marshmallow fluff: When combining ingredients, mix just until they are blended. Overmixing can cause the marshmallow fluff to become too runny.

  • Ignoring chilling time: Allowing the bars to chill properly helps them set and makes cutting easier. Don’t rush this step; give them at least an hour in the fridge.

Storage & Reheating Instructions

Refrigerator Storage

  • Store S’mores Bars in an airtight container to maintain freshness.
  • They will keep well in the refrigerator for up to 5 days.
  • Place parchment paper between layers if stacking, to prevent sticking.

Freezing S’mores Bars Recipe

  • Wrap each bar individually in plastic wrap before placing them in a freezer-safe container.
  • These bars can be frozen for up to 3 months without losing quality.
  • Thaw in the refrigerator overnight before serving for best results.

Reheating S’mores Bars Recipe

  • Oven: Preheat your oven to 350°F (175°C). Place bars on a baking sheet and heat for about 5-10 minutes until warm.

  • Microwave: Heat one bar at a time on a microwave-safe plate for about 10-15 seconds. Be careful not to overheat, as marshmallows can get very hot quickly.

  • Stovetop: Use a non-stick pan over low heat. Place a bar in the pan, cover it with a lid, and heat for about 1-2 minutes until warm.

S’mores

Frequently Asked Questions

Can I use different types of chocolate in my S’mores Bars Recipe?

Yes! You can use milk chocolate, dark chocolate, or even white chocolate based on your preference. Each type will give your bars a unique taste.

How do I make my S’mores Bars more gooey?

To achieve extra gooeyness, add more marshmallow fluff or use mini marshmallows mixed into your layers. This will enhance that irresistible chewiness!

Can I customize my S’mores Bars Recipe?

Absolutely! You can add nuts, peanut butter, or even flavored extracts like almond or peppermint for a twist on the classic flavor.

What should I serve with my S’mores Bars?

These bars pair wonderfully with a scoop of vanilla ice cream or a drizzle of caramel sauce. They also make great snacks at parties!

Final Thoughts

S’mores Bars Recipe is not just easy but also incredibly versatile. With its delightful combination of sweet, chewy marshmallows and rich chocolate, it’s bound to be a hit at any gathering. Don’t hesitate to customize this recipe to suit your taste preferences—add nuts or flavors as you wish! Try these bars today, and enjoy a delicious dessert that everyone will love!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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S’mores Bars Recipe

S’mores Bars Recipe


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  • Author: Jennifer
  • Total Time: 0 hours
  • Yield: Approximately 12 servings 1x

Description

S’mores Bars are a delightful no-bake dessert that captures the essence of classic campfire treats in every bite. Perfect for summer gatherings, family movie nights, or simply to satisfy a sweet craving, these bars combine crunchy graham crackers, fluffy marshmallow cream, and rich melted chocolate. Their quick preparation—taking just 20 minutes—means you can whip them up with ease. Plus, there’s no need for an oven, making them an ideal choice for warm days. Customizable and fun to make with kids, S’mores Bars are a guaranteed crowd-pleaser that everyone will love!


Ingredients

Scale
  • 9 graham crackers
  • 6 tbsp unsalted butter (melted)
  • 1 cup marshmallow cream/fluff
  • 9 oz chocolate (of choice, melted)

Instructions

  1. Grease a 9×9 inch baking dish.
  2. In a mixing bowl, crush graham crackers into fine crumbs and mix with melted butter until combined. Press evenly into the bottom of the baking dish.
  3. Spread marshmallow cream over the graham cracker layer.
  4. Melt chocolate in a microwave-safe container and pour over the marshmallow layer, spreading evenly.
  5. Let set at room temperature for 1 hour or refrigerate for quicker setting.
  6. Cut into squares and enjoy!
  • Prep Time: 20 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No baking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (45g)
  • Calories: 200
  • Sugar: 15g
  • Sodium: 90mg
  • Fat: 11g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 10mg

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