Description
Indulge in the comforting flavors of Slow Cooker Garlic Parmesan Chicken and Potatoes, a perfect solution for busy weeknights or cozy family dinners. This dish features tender chicken breasts paired with seasoned potatoes, all enveloped in a rich garlic parmesan sauce that is sure to please both kids and adults alike. With minimal prep required and the convenience of a slow cooker, you can set it and forget it—leaving you free to enjoy your evening. Whether you’re hosting family or unwinding after a long day, this delightful meal is both satisfying and easy to customize with your favorite vegetables or sauces.
Ingredients
Scale
- 1 lb chicken breasts
- 5 medium-sized potatoes
- 2 tbsp olive oil
- Buffalo Wild Wings Garlic Parmesan Sauce (to coat chicken)
- 1 cup shredded mozzarella cheese
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 tsp paprika
- 1 tsp onion powder
- 1 tsp Italian seasoning
- 2 tbsp minced garlic
Instructions
- Wash and chop potatoes into bite-sized pieces; toss with olive oil and seasonings.
- Layer seasoned potatoes at the bottom of the slow cooker.
- Season chicken breasts and place them on top of the potatoes.
- Add minced garlic over the chicken and coat with sauce.
- Cook on low for 6-7 hours or high for 3-4 hours until cooked through.
- In the last 30 minutes, sprinkle cheese on top to melt before serving.
- Prep Time: 15 minutes
- Cook Time: 6–7 hours
- Category: Main
- Method: Slow cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 405
- Sugar: 2g
- Sodium: 720mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 4g
- Protein: 34g
- Cholesterol: 85mg