Description
Indulge in the comforting flavors of Slow Cooker Garlic Butter Chicken, a dish that seamlessly combines rich garlic and buttery goodness with tender, juicy chicken. Perfect for busy weeknights or special gatherings, this recipe offers effortless preparation and a delightful aroma that will fill your kitchen. With minimal ingredients and simple steps, you can create a meal that’s sure to satisfy both kids and adults alike. Serve it over rice, mashed potatoes, or alongside fresh vegetables for a complete dinner experience. Plus, enjoy the convenience of tasty leftovers that reheat beautifully!
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 pounds)
- 1/2 cup unsalted butter
- 6 cloves garlic, minced
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Juice of 1 lemon
- Fresh parsley for garnish
Instructions
- In a small bowl, melt the butter and mix in minced garlic, onion powder, smoked paprika, Italian seasoning, salt, and pepper until well combined.
- Place chicken breasts in the slow cooker and pour the garlic butter mixture over them.
- Squeeze lemon juice over the chicken.
- Cover and cook on low for 6 hours or until the chicken is tender.
- Remove chicken from the slow cooker and serve on a plate, garnishing with parsley.
- Prep Time: 10 minutes
- Cook Time: 360 minutes
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 370
- Sugar: 0g
- Sodium: 580mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 110mg