Description
Honey Garlic Shrimp, Sausage, and Broccolini is a quick and flavorful dish that transforms any weeknight dinner into a culinary delight. With succulent shrimp dancing in a sweet-savory honey garlic sauce, complemented by hearty sausage and vibrant broccolini, this recipe is both comforting and impressive. Perfect for sharing with family or friends, it’s a dish that guarantees smiles around the table!
Ingredients
Scale
- 1 lb large shrimp, deveined
- 8 oz chicken or turkey sausage, sliced
- 2 cups broccolini, trimmed and cut into bite-sized pieces
- 4 cloves garlic, minced
- 2 tbsp raw honey
- 3 tbsp low-sodium soy sauce
- 1 tsp fresh ginger, grated
Instructions
- Prepare your ingredients by washing broccolini and thawing shrimp if frozen.
- In a skillet over medium heat, sauté sliced sausage until golden brown (about 5 minutes).
- Add minced garlic and grated ginger; cook for an additional 2 minutes until fragrant.
- Stir in shrimp and broccolini; cook for 4-5 minutes until shrimp are pink and opaque.
- In a small bowl, whisk together honey and soy sauce; pour over the mixture in the skillet.
- Toss to coat well, then serve immediately.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Asian
Nutrition
- Serving Size: 1 plate (approximately 300g)
- Calories: 365
- Sugar: 11g
- Sodium: 680mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 220mg