Description
Rice Crispy Peanut Butter Balls are a delightful, no-bake treat that combines the crunchy goodness of rice cereal with the rich flavor of peanut butter. Perfect for any occasion, these easy-to-make bites take just 15 minutes to prepare and require minimal ingredients. Whether you’re looking for a quick snack for kids, something sweet to satisfy your cravings, or a fun addition to your next gathering, these treats deliver on taste and texture. With their simple preparation, they make a great family activity too!
Ingredients
Scale
- 1 cup corn syrup
- 1 cup powdered sugar
- 1 cup peanut butter (chunky or creamy)
- 1 tsp vanilla extract
- 4 cups Rice Krispies cereal
Instructions
- In a large saucepan, combine corn syrup and powdered sugar. Heat over medium heat, stirring constantly until mixture boils and is well blended.
- Remove from heat and stir in peanut butter and vanilla until smooth.
- Fold in Rice Krispies cereal until fully coated.
- Drop spoonfuls onto silicone mats or wax paper and let cool slightly before rolling into balls.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 129
- Sugar: 12g
- Sodium: 46mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 0mg