These Rice Crispy Peanut Butter Balls are the perfect no-bake treat for any occasion. With their delightful crunch and rich peanut butter flavor, these bites are easy to make and even easier to enjoy. Whether you’re preparing a quick snack for kids, hosting a party, or craving something sweet, these balls will impress everyone! They come together in just 15 minutes and are sure to satisfy your sweet tooth.

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Base Mixture
- For the Crunchy Texture
- How to Make Rice Crispy Peanut Butter Balls
- Step 1: Prepare the Mixture
- Step 2: Add Peanut Butter and Vanilla
- Step 3: Combine with Cereal
- Step 4: Form the Balls
- How to Serve Rice Crispy Peanut Butter Balls
- On a Party Platter
- With Fresh Fruit
- As a Lunchbox Treat
- With a Glass of Milk
- How to Perfect Rice Crispy Peanut Butter Balls
- Best Side Dishes for Rice Crispy Peanut Butter Balls
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Rice Crispy Peanut Butter Balls
- Reheating Rice Crispy Peanut Butter Balls
- Frequently Asked Questions
- Can I use other types of cereal?
- How do I customize my Rice Crispy Peanut Butter Balls?
- Are Rice Crispy Peanut Butter Balls gluten-free?
- Can I make these without corn syrup?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Quick and Easy: These treats require no baking and come together in just 15 minutes!
- Customizable Flavor: Use creamy or chunky peanut butter according to your preference for an extra texture boost.
- Perfect for Any Occasion: Great as a snack, dessert, or a fun treat for parties and gatherings.
- Kid-Friendly: Simple enough for children to help make, making it a fun family activity.
- No Special Equipment Needed: Just basic kitchen tools are required to whip up this delightful snack.
Tools and Preparation
Before you start making these delightful Rice Crispy Peanut Butter Balls, gather your tools. Having everything ready will make the process smooth.
Essential Tools and Equipment
- Large saucepan
- Mixing spoon
- Silicone mats or waxed paper
- Measuring cups
Importance of Each Tool
- Large saucepan: This is essential for mixing the corn syrup and powdered sugar evenly while heating.
- Mixing spoon: A sturdy spoon helps in thoroughly combining the ingredients without breaking the cereal.
- Silicone mats or waxed paper: These surfaces prevent sticking and allow easy cooling of the balls.

Ingredients
To make these delicious Rice Crispy Peanut Butter Balls, you’ll need:
For the Base Mixture
- 1 cup corn syrup
- 1 cup powdered sugar
- 1 cup peanut butter (I like chunky the best)
- 1 tsp vanilla
For the Crunchy Texture
- 4 cups Rice Krispies cereal
How to Make Rice Crispy Peanut Butter Balls
Step 1: Prepare the Mixture
- Stir together corn syrup and powdered sugar in a large saucepan.
- Bring to a boil over medium heat while stirring constantly until well combined.
Step 2: Add Peanut Butter and Vanilla
- Remove the saucepan from heat.
- Add peanut butter and vanilla, stirring until smooth and creamy.
Step 3: Combine with Cereal
- Stir in Rice Krispies cereal, ensuring all pieces are coated with the mixture.
Step 4: Form the Balls
- Drop spoonfuls of the mixture onto silicone mats or waxed paper.
- Allow them to cool slightly before rolling into balls with your hands.
Enjoy your homemade Rice Crispy Peanut Butter Balls as a delightful treat anytime!
How to Serve Rice Crispy Peanut Butter Balls
These Rice Crispy Peanut Butter Balls are perfect for any occasion, whether you need a quick snack or a delightful dessert. Here are some creative ways to serve them.
On a Party Platter
- Arrange the peanut butter balls on a colorful platter for a fun and inviting display. They make great finger foods for parties!
With Fresh Fruit
- Pair these treats with fresh fruit like apple slices or banana halves. The sweetness of the fruit complements the rich flavor of the peanut butter.
As a Lunchbox Treat
- Include them in lunchboxes for kids and adults alike. They provide a tasty energy boost during the day.
With a Glass of Milk
- Serve alongside a cold glass of milk. This classic combination enhances the creamy texture and balances out the sweetness.
How to Perfect Rice Crispy Peanut Butter Balls
Creating the perfect Rice Crispy Peanut Butter Balls is easy with these simple tips. Follow these suggestions to enhance your treat-making experience.
- Use Fresh Ingredients – Make sure your peanut butter is fresh for the best flavor and texture.
- Choose Your Favorite Cereal – While Rice Krispies are traditional, you can experiment with other cereals for different textures.
- Adjust Sweetness – If you prefer a less sweet treat, reduce the powdered sugar slightly.
- Get Creative with Mix-ins – Add chocolate chips or chopped nuts for extra flavor and crunch.
- Chill Before Serving – Refrigerate for 30 minutes after forming balls to help them hold their shape better.
Best Side Dishes for Rice Crispy Peanut Butter Balls
These no-bake treats pair well with various side dishes, making your meal balanced and enjoyable. Here are some delicious options to consider.
Fruit Salad
A mix of seasonal fruits adds freshness and balances the sweetness of the peanut butter balls.Veggie Sticks
Crunchy carrot, celery, and cucumber sticks provide a refreshing contrast to the rich treats.Yogurt Parfait
Layer yogurt with granola and berries for a nutritious side that complements the dessert nicely.Cheese Plate
Offer assorted cheeses that create an interesting savory contrast with your sweet treats.Popcorn
Lightly salted popcorn adds another crunchy element that pairs beautifully with peanut butter flavors.Trail Mix
A homemade trail mix featuring nuts and dried fruits can enhance your snack experience while providing added nutrition.
Common Mistakes to Avoid
Avoiding mistakes can make your Rice Crispy Peanut Butter Balls even better. Here are some common errors to steer clear of:
- Using the wrong type of peanut butter: Creamy peanut butter can lead to a different texture. Stick with chunky for that delightful crunch.
- Not measuring ingredients accurately: Precise measurements are key. Use measuring cups and spoons to ensure the right balance of flavors and textures.
- Skipping the cooling step: Allowing the mixture to cool slightly before rolling into balls helps maintain their shape. Don’t rush this part!
- Overmixing: Stir gently when combining cereal with the peanut butter mixture. Overmixing can crush the cereal and affect the final texture.
- Not using silicone mats or waxed paper: These surfaces prevent sticking. Make sure to line your workspace for easy cleanup.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Keep in the refrigerator for up to one week.
Freezing Rice Crispy Peanut Butter Balls
- Place in a single layer in a freezer-safe container.
- Freeze for up to two months for best quality.
Reheating Rice Crispy Peanut Butter Balls
- Oven: Preheat to 350°F (175°C). Warm for about 5 minutes until just soft.
- Microwave: Heat on low power in 10-second intervals until slightly warm.
- Stovetop: Place on low heat in a non-stick pan, stirring gently until warmed through.
Frequently Asked Questions
Here are some common questions about making Rice Crispy Peanut Butter Balls.
Can I use other types of cereal?
Yes, you can substitute Rice Krispies with other crispy cereals like cornflakes or puffed rice for a unique texture.
How do I customize my Rice Crispy Peanut Butter Balls?
Feel free to add mix-ins like chocolate chips, dried fruit, or nuts. This enhances flavor and adds more crunch!
Are Rice Crispy Peanut Butter Balls gluten-free?
Using gluten-free Rice Krispies makes this recipe suitable for gluten-free diets. Always check labels before using any product.
Can I make these without corn syrup?
You can replace corn syrup with honey or agave syrup, but it may alter the taste slightly.
Final Thoughts
Rice Crispy Peanut Butter Balls are a delightful treat that combines crunchy and chewy textures. They are easy to make and perfect for customization! Try adding your favorite mix-ins or shapes to make them truly yours!
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
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Rice Crispy Peanut Butter Balls
- Total Time: 15 minutes
- Yield: Approximately 12 servings 1x
Description
Rice Crispy Peanut Butter Balls are a delightful, no-bake treat that combines the crunchy goodness of rice cereal with the rich flavor of peanut butter. Perfect for any occasion, these easy-to-make bites take just 15 minutes to prepare and require minimal ingredients. Whether you’re looking for a quick snack for kids, something sweet to satisfy your cravings, or a fun addition to your next gathering, these treats deliver on taste and texture. With their simple preparation, they make a great family activity too!
Ingredients
- 1 cup corn syrup
- 1 cup powdered sugar
- 1 cup peanut butter (chunky or creamy)
- 1 tsp vanilla extract
- 4 cups Rice Krispies cereal
Instructions
- In a large saucepan, combine corn syrup and powdered sugar. Heat over medium heat, stirring constantly until mixture boils and is well blended.
- Remove from heat and stir in peanut butter and vanilla until smooth.
- Fold in Rice Krispies cereal until fully coated.
- Drop spoonfuls onto silicone mats or wax paper and let cool slightly before rolling into balls.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 129
- Sugar: 12g
- Sodium: 46mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 0mg