Description
Indulge in the refreshing flavors of summer with this Strawberry Crunch Salad featuring a zesty Champagne Vinaigrette. Combining juicy strawberries, crisp mixed greens, and crunchy nuts, this salad is a delightful medley that’s perfect for picnics, barbecues, or a light meal at home. Quick and easy to prepare, it’s sure to impress your guests while elevating your culinary experience.
Ingredients
Scale
- 2 cups fresh strawberries, sliced
- 4 cups mixed greens (baby spinach, arugula, romaine)
- 1 cup English cucumber, thinly sliced
- 1/2 cup feta cheese, crumbled
- 1/2 cup chopped pecans or walnuts
- 1/4 cup champagne vinegar
- 1/4 cup extra virgin olive oil
- 2 tbsp honey
- Salt and pepper to taste
Instructions
- Thoroughly wash all fresh produce. Slice the strawberries and cucumber into bite-sized pieces. Crumble the feta cheese.
- In a large bowl, combine mixed greens, cucumber slices, chopped nuts, crumbled feta cheese, and sliced strawberries. Toss gently to mix.
- In a small bowl or jar, whisk together champagne vinegar, olive oil, honey, salt, and pepper until well combined.
- Drizzle the dressing over the salad right before serving and toss gently to coat.
- Serve immediately or transfer to plates for individual servings.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Salad
- Method: Fresh
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (approximately 350g)
- Calories: 320
- Sugar: 12g
- Sodium: 250mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 6g
- Protein: 7g
- Cholesterol: 15mg