One Pot Creamy Cajun Sausage Pasta

Name: One Pot Creamy Cajun Sausage Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 (13oz) pack chicken sausage (cut into coins); 1 tbsp chopped garlic; 1 (14.5oz) can chicken broth; ½ cup heavy cream; 1 (10oz) can diced tomatoes and chilies; 8 ounces dry bowtie pasta; 2 cups shredded cheddar cheese; 1 tsp Cajun seasoning

Published: September 9, 2025

by Simon

Why You’ll Love This Recipe

Quick and Easy Preparation: This recipe comes together in just 30 minutes, making it ideal for busy weeknights.
Comforting Flavor: The creamy sauce combined with Cajun spices offers a deliciously rich experience.
One Pot Cooking: Less cleanup is required since everything cooks in one pot, saving you time and effort.
Customizable Ingredients: Adjust the spices or swap in different vegetables to cater to your family’s preferences.
Family-Friendly: Kids and adults alike will enjoy this cheesy pasta dish, making it a surefire hit at the dinner table.

Tools and Preparation

Before starting, gather your tools to streamline the cooking process. Having everything ready will help you whip up this delicious meal efficiently.

Essential Tools and Equipment

Large skillet
Measuring cups
Cutting board
Sharp knife
Wooden spoon

Importance of Each Tool

Large Skillet: A sturdy skillet allows for even cooking of the sausage and pasta while providing enough space for all the ingredients.
Measuring Cups: Accurate measurements ensure that your dish has the right balance of flavors and textures.
Cutting Board and Knife: Freshly chopped ingredients enhance flavor; having a sharp knife makes prep work safer and quicker.

Ingredients

For the Pasta Dish

1 (13oz) pack cajun andouille sausage (cut into coins)
1 tbsp chopped garlic
1 (14.5oz) can chicken broth (about 2 cups)
½ cup heavy cream
1 (10oz) can Rotel diced tomatoes and chilies
8 ounces dry bowtie pasta (½ pound or approximately 2 cups)
2 cups shredded cheddar cheese
1 tsp cajun seasoning (see notes)

How to Make One Pot Creamy Cajun Sausage Pasta

Step 1: Cook the Sausage

In a large skillet over medium heat, cook the sausage for about 5 minutes until browned to your liking. Use a wooden spoon to stir occasionally for even cooking.

Step 2: Set Aside the Sausage

Remove the cooked sausage from the pan and place it on a paper towel-lined plate. Keep the sausage grease in the pan as it adds flavor to the next steps.

Step 3: Sauté Garlic & Combine Ingredients

In the same skillet, sauté the garlic in the leftover sausage grease for about a minute. Next, pour in the chicken broth, diced tomatoes, heavy cream, and Cajun seasoning. Stir well to combine these ingredients thoroughly.

Step 4: Cook Pasta

Add dry bowtie pasta into the skillet. Cover with a lid and let it simmer on LOW heat for about 14 minutes or until pasta is fully cooked. Make sure to stir occasionally to prevent sticking.

Step 5: Combine & Serve

Once pasta is cooked, stir in the cooked sausage along with shredded cheddar cheese. Mix everything until cheese melts and becomes creamy. Serve hot and enjoy your delicious One Pot Creamy Cajun Sausage Pasta!

How to Serve One Pot Creamy Cajun Sausage Pasta

One Pot Creamy Cajun Sausage Pasta is a delightful dish that can be served in various ways to suit your family’s tastes. Whether you prefer it plain or with a twist, there are plenty of serving suggestions to make this meal even more enjoyable.

Garnish with Fresh Herbs

Fresh parsley or cilantro can brighten the dish and add a burst of flavor.

Add Extra Cheese

Top your pasta with more shredded cheddar or even some Parmesan for a cheesy finish.

Pair with Garlic Bread

Serve slices of warm garlic bread on the side for a crunchy contrast to the creamy pasta.

Include a Side Salad

A light mixed greens salad dressed with vinaigrette can balance out the richness of the pasta.

Serve with Roasted Vegetables

Roasted zucchini, bell peppers, or asparagus make excellent accompaniments and add nutrients.

Drizzle with Hot Sauce

For those who love spice, a few drops of hot sauce can elevate the dish’s flavor profile.

How to Perfect One Pot Creamy Cajun Sausage Pasta

Perfecting your One Pot Creamy Cajun Sausage Pasta is easy with these helpful tips. Follow these suggestions for the best results every time you make this dish.

Use Quality Sausage: Choose high-quality chicken or turkey sausage for better flavor and texture.
Adjust Seasoning: Taste as you cook and adjust cajun seasoning according to your spice preference.
Cook Pasta Al Dente: Aim for al dente pasta; it will absorb flavors without becoming mushy.
Stir Frequently: Stir occasionally while simmering to ensure even cooking and prevent sticking.
Add Vegetables: Consider adding bell peppers or spinach for extra nutrition and color.
Let It Rest: Allow the dish to sit for a few minutes after cooking; this helps thicken the sauce.

Best Side Dishes for One Pot Creamy Cajun Sausage Pasta

Pairing side dishes with your One Pot Creamy Cajun Sausage Pasta can enhance your meal experience. Here are some fantastic side options that complement this dish perfectly.

Garlic Bread
The perfect accompaniment that adds crunch and flavor, enhancing every bite of pasta.
Caesar Salad
Crisp romaine lettuce dressed in Caesar dressing provides a refreshing contrast to creamy pasta.
Steamed Broccoli
Simple yet nutritious, steamed broccoli brings vibrant color and health benefits to your plate.
Coleslaw
A tangy coleslaw can add a crunchy texture that balances out the rich flavors of the pasta.
Corn on the Cob
Sweet corn pairs beautifully with cajun flavors; grill or boil for an easy side option.
Roasted Sweet Potatoes
These naturally sweet potatoes offer a delicious contrast while boosting nutrition in your meal.

Common Mistakes to Avoid

Cooking can be tricky, especially when trying new recipes like One Pot Creamy Cajun Sausage Pasta. Here are some common mistakes to watch for.

Skipping the Sautéing Step: Not browning the sausage properly can lead to a lack of flavor. Make sure to cook it until golden.
Ignoring Pasta Cooking Time: Each type of pasta has a different cooking time. Always check the package instructions for perfect results.
Overcrowding the Pan: If your skillet is too small, it might not cook evenly. Use a large enough skillet to avoid steaming instead of sautéing.
Using Low-Quality Ingredients: The quality of your sausage and cheese affects the dish’s taste. Choose high-quality ingredients for the best results.
Not Adjusting Seasoning: Everyone’s taste is different. Taste as you go and adjust the seasoning to suit your preference.

Storage & Reheating Instructions

Refrigerator Storage

Store in an airtight container for up to 3 days.
Allow the pasta to cool before sealing the container.

Freezing One Pot Creamy Cajun Sausage Pasta

Freeze in a freezer-safe container for up to 2 months.
Separate portions for easier reheating later.

Reheating One Pot Creamy Cajun Sausage Pasta

Oven: Preheat to 350°F (175°C). Cover with foil and heat for about 20 minutes or until warmed through.
Microwave: Place in a microwave-safe bowl. Heat on medium power in short intervals, stirring between each, until hot.
Stovetop: Add a splash of broth or cream in a skillet over low heat, stirring until heated thoroughly.

Frequently Asked Questions

Here are some common questions about One Pot Creamy Cajun Sausage Pasta.

Can I make One Pot Creamy Cajun Sausage Pasta ahead of time?

Yes! You can prepare it ahead and store it in the refrigerator for up to three days. Just reheat before serving.

What can I substitute for sausage in this recipe?

You can use chicken, turkey, or even plant-based sausage alternatives if preferred.

How can I make this dish spicier?

Add extra cajun seasoning or include some diced jalapeños when sautéing the garlic for more heat.

Can I use whole wheat pasta instead?

Absolutely! Whole wheat pasta will work well; just adjust the cooking time according to package directions.

Final Thoughts

One Pot Creamy Cajun Sausage Pasta is a delightful combination of creamy texture and bold flavors that your family will love. It’s quick to prepare and allows for customization based on personal preferences—whether swapping out proteins or adjusting spice levels. Give this recipe a try, and enjoy a comforting meal that brings everyone together!

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