Lavender Earl Grey Cookies Recipe

These Lavender Earl Grey Cookies Recipe are a delightful treat perfect for any occasion. With their chewy texture and unique infusion of floral flavors from Earl Grey tea and dried lavender petals, these cookies stand out in both taste and presentation. Whether you’re hosting a tea party or simply treating yourself, these cookies will impress guests and satisfy your sweet tooth.

Why You’ll Love This Recipe

• Unique Flavor Profile: The combination of Earl Grey tea and lavender creates a distinct taste that is both aromatic and refreshing.
• Easy to Make: With simple ingredients and straightforward steps, even novice bakers can whip up this delightful dessert.
• Perfect for Gifting: Pack these cookies in a decorative box for an elegant homemade gift that friends and family will adore.
• Versatile Occasions: These cookies are great for afternoon tea, celebrations, or just as a sweet treat during the day.
• Beautiful Presentation: Topped with blue cornflower petals, these cookies are not only tasty but visually stunning.

Tools and Preparation

Before diving into baking, gather your tools. Having the right equipment makes the process smoother and ensures even baking.

Essential Tools and Equipment

• Stand mixer or hand mixer
• Mixing bowls
• Measuring cups and spoons
• Baking sheet
• Parchment paper
• Cooling rack

Importance of Each Tool

• Stand mixer or hand mixer: This tool simplifies the creaming process, ensuring your butter and sugar blend smoothly for optimal texture.
• Baking sheet: A sturdy baking sheet provides an even surface for your cookies to bake perfectly without burning.
• Parchment paper: Using parchment paper prevents sticking, making it easier to remove cookies from the baking sheet without damage.

Ingredients

To make these delicious Lavender Earl Grey Cookies, you’ll need the following ingredients:

Dry Ingredients

• 2 ¼ cups (9.5 ounces or 270 grams) all-purpose flour
• 1 Tablespoon finely ground Earl Grey tea (from 3 tea bags or 4 teaspoons loose leaf tea)
• ½ teaspoon culinary-grade lavender, finely ground
• ½ teaspoon baking powder
• ¼ teaspoon baking soda
• ½ teaspoon kosher salt

Wet Ingredients

• 1 ¼ cup (8.80 ounces or 250 grams) granulated sugar
• 1 cup (8 ounces or 227 grams) unsalted butter, at room temperature
• 1 large egg
• 2 teaspoons pure vanilla extract

Toppings

• 2 Tablespoons granulated sugar
• blue cornflower petals

How to Make Lavender Earl Grey Cookies Recipe

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). This step ensures that your cookies bake evenly.

Step 2: Prepare the Baking Sheet

Line a baking sheet with parchment paper. This prevents the cookies from sticking and makes cleanup easier.

Step 3: Mix Dry Ingredients

In a mixing bowl, combine all dry ingredients:
1. Add flour, ground Earl Grey tea, culinary-grade lavender, baking powder, baking soda, and salt.
2. Whisk together until well blended.

Step 4: Cream Butter and Sugar

In another bowl, use a stand mixer or hand mixer to cream together:
1. Unsalted butter and granulated sugar until light and fluffy.
2. Beat in one large egg followed by vanilla extract until fully incorporated.

Step 5: Combine Mixtures

Gradually add the dry mixture into the wet mixture:
1. Mix on low speed until just combined; do not overmix.

Step 6: Shape Cookies

Using a cookie scoop or spoon:
1. Portion out dough onto prepared baking sheet with enough space between each cookie.
2. Sprinkle additional granulated sugar on top of each cookie before baking.

Step 7: Bake

Bake in preheated oven for about 15 minutes or until edges are lightly golden.

Step 8: Cool Before Serving

Allow cookies to cool on the baking sheet for a few minutes before transferring them to a cooling rack. Enjoy your Lavender Earl Grey Cookies!

How to Serve Lavender Earl Grey Cookies Recipe

These Lavender Earl Grey Cookies are a delightful treat that can be served in various ways to enhance their unique flavors. Whether you’re hosting a tea party or enjoying a quiet afternoon snack, here are some serving suggestions.

Pair with Tea

• Earl Grey Tea: Serve these cookies with a steaming cup of classic Earl Grey tea to complement the flavors.
• Herbal Infusions: Pair with herbal teas like chamomile or mint for a refreshing contrast.

Create a Cookie Platter

• Mixed Cookie Selection: Add these cookies to a platter with other types like chocolate chip and oatmeal raisin for variety.
• Decorative Presentation: Use colorful platters and garnishes like fresh flowers to elevate the visual appeal.

Garnish Ideas

• Dusting of Powdered Sugar: Lightly sprinkle powdered sugar on top before serving for an elegant touch.
• Lavender Sprigs: Add fresh lavender sprigs as a garnish to highlight the cookie’s flavor profile.

How to Perfect Lavender Earl Grey Cookies Recipe

Achieving the perfect Lavender Earl Grey Cookies takes some attention to detail. Here are some tips to ensure your cookies turn out wonderfully every time.

• Use Fresh Ingredients: Always use fresh Earl Grey tea and culinary-grade lavender for the best flavor.
• Room Temperature Butter: Make sure your butter is at room temperature for easy blending and better texture.
• Chill the Dough: Refrigerate the cookie dough for about 30 minutes before baking to help them maintain their shape.
• Monitor Baking Time: Keep an eye on your cookies in the oven; they should be lightly golden around the edges but still soft in the center.
• Store Properly: Store your cookies in an airtight container to keep them chewy and flavorful.

Best Side Dishes for Lavender Earl Grey Cookies Recipe

While these cookies are delightful on their own, pairing them with complementary side dishes can enhance your dessert experience. Here are some great options:

1. Fruit Salad: A mix of seasonal fruits adds freshness and balances the sweetness of the cookies.
2. Cheese Platter: Include mild cheeses like brie or goat cheese, which pair beautifully with floral flavors.
3. Scones: Offer plain or fruit scones as an additional baked good that matches the tea theme.
4. Yogurt Parfait: Layer yogurt with granola and berries for a creamy, tangy contrast to the sweet cookies.
5. Chocolate Fondue: Provide melted chocolate for dipping, adding richness that complements the lavender notes.
6. Tea Sandwiches: Mini sandwiches filled with cucumber or cream cheese offer a savory touch to balance out dessert flavors.

Common Mistakes to Avoid

Avoiding common mistakes when making Lavender Earl Grey Cookies can help ensure they turn out perfectly every time.

• Incorrect Measurements: Using inaccurate measurements can lead to cookies that are too dry or too soft. Always use a kitchen scale for precision.
• Overmixing the Dough: Overmixing can make your cookies tough. Mix the dough just until combined for a tender texture.
• Not Chilling the Dough: Skipping this step may cause your cookies to spread too much while baking. Chill the dough for at least 30 minutes before baking.
• Substituting Ingredients: Using different types of flour or sugar can alter the cookie’s texture and flavor. Stick to the ingredients specified in the recipe for best results.
• Baking at Incorrect Temperature: Baking at too high or low a temperature can affect the outcome. Always preheat your oven and use an oven thermometer if necessary.

Storage & Reheating Instructions

Refrigerator Storage

• Store cookies in an airtight container for up to 1 week.
• Layer parchment paper between cookies to prevent sticking.

Freezing Lavender Earl Grey Cookies Recipe

• Freeze cookies in a single layer on a baking sheet, then transfer to a freezer-safe bag for up to 3 months.
• Thaw overnight in the refrigerator before enjoying.

Reheating Lavender Earl Grey Cookies Recipe

• Oven: Preheat to 350°F (175°C) and heat cookies for about 5-7 minutes for fresh taste.
• Microwave: Warm individually for 10-15 seconds, watching closely not to overheat.
• Stovetop: Place in a skillet over low heat, covered, for about 3-5 minutes until warm.

Frequently Asked Questions

Here are some common questions about making Lavender Earl Grey Cookies.

Can I use other types of tea?

Yes, you can experiment with different flavored teas like chamomile or chai for unique variations.

How do I know when my cookies are done?

The edges should be lightly golden, and the centers will appear slightly underbaked but will firm up as they cool.

Can I make these cookies gluten-free?

Absolutely! Substitute all-purpose flour with a gluten-free blend that’s designed for baking.

How can I customize my Lavender Earl Grey Cookies Recipe?

You can add chocolate chips, nuts, or dried fruits to enhance flavor and texture according to your preference.

What pairs well with these cookies?

These cookies complement a cup of tea or coffee beautifully, making them perfect for afternoon snacks or gatherings.

Final Thoughts

These Lavender Earl Grey Cookies are not only deliciously chewy and aromatic but also versatile enough for various occasions. Feel free to customize with your favorite mix-ins or serve them alongside a steaming cup of tea. They are perfect for sharing or enjoying as a sweet treat!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Lavender Earl Grey Cookies

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• Author: Jennifer
• Total Time: 30 minutes
• Yield: Approximately 24 cookies 1x

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Description

Lavender Earl Grey Cookies are a beautifully aromatic treat that combines the floral notes of lavender with the classic flavor of Earl Grey tea. These cookies offer a delightful chewy texture, making them perfect for any occasion, whether you’re hosting a tea party or enjoying a quiet afternoon snack. With their stunning presentation, especially when topped with blue cornflower petals, they are sure to impress your guests and satisfy your sweet tooth. Easy to make and versatile, this recipe is perfect for gifting or simply indulging yourself.

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Ingredients

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• 2 ¼ cups all-purpose flour
• 1 Tablespoon finely ground Earl Grey tea
• ½ teaspoon culinary-grade lavender
• ½ teaspoon baking powder
• ¼ teaspoon baking soda
• ½ teaspoon kosher salt
• 1 ¼ cup granulated sugar
• 1 cup unsalted butter, at room temperature
• 1 large egg
• 2 teaspoons pure vanilla extract
• 2 Tablespoons granulated sugar (for topping)
• blue cornflower petals (for topping)

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Instructions

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a bowl, whisk together flour, ground Earl Grey tea, lavender, baking powder, baking soda, and salt.
3. In another bowl, cream the butter and sugar until light and fluffy. Beat in the egg and vanilla until fully incorporated.
4. Gradually add the dry mixture to the wet mixture, mixing on low speed until just combined.
5. Scoop dough onto the prepared baking sheet with space between each cookie and sprinkle with sugar.
6. Bake for about 15 minutes or until edges are lightly golden. Cool on the baking sheet for a few minutes before transferring to a cooling rack.

• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Category: Dessert
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 cookie (30g)
• Calories: 130
• Sugar: 8g
• Sodium: 80mg
• Fat: 7g
• Saturated Fat: 4g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 16g
• Fiber: 0g
• Protein: 1g
• Cholesterol: 20mg