Description
Salted Caramel Cracker Bites are a delightful treat that harmoniously blends crunchy saltine crackers with rich, gooey salted caramel. This irresistible snack delivers a perfect balance of sweet and salty flavors, making it an ideal choice for parties or late-night cravings. Topped with a sprinkle of flaky sea salt and boasting a glossy caramel finish, these bites are sure to impress your friends and family. Easy to prepare and utterly addictive, each bite will leave everyone wanting more.
Ingredients
Scale
- 1 cup Saltine Crackers (about 30 crackers)
- 1 cup Granulated Sugar
- ½ cup Unsalted Butter (1 stick)
- ½ cup Light Brown Sugar (packed)
- 1 tsp Vanilla Extract
- ½ tsp Flaky Sea Salt (for topping)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Arrange the saltine crackers in a single layer on the baking sheet.
- In a saucepan over medium heat, melt the butter, granulated sugar, and brown sugar together, stirring constantly until bubbly and golden (about 3 minutes). Remove from heat and stir in vanilla extract.
- Pour the caramel mixture evenly over the crackers, using a spatula to spread it out. Bake for 8 minutes until bubbly.
- Immediately sprinkle flaky sea salt on top after removing from the oven. Let cool completely before breaking into pieces.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 bites (50g)
- Calories: 210
- Sugar: 18g
- Sodium: 140mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg