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Rice Krispie Peanut Butter Balls


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  • Author: Jennifer
  • Total Time: 10 minutes
  • Yield: Approximately 12 servings 1x

Description

Rice Krispie Peanut Butter Balls are a delightful no-bake treat that combines the crispy crunch of Rice Krispies with creamy peanut butter and a hint of sweetness. These bite-sized snacks are perfect for any occasion, from casual gatherings to cozy nights at home. Easy to make and fun to customize with chocolate chips or dried fruit, each ball is a nostalgic reminder of carefree childhood days. Enjoy these satisfying bites as a quick snack or a delightful dessert everyone will love!


Ingredients

Scale
  • 2 cups Rice Krispies cereal
  • 1 cup creamy or crunchy peanut butter
  • 1/2 cup honey or maple syrup
  • 1 tsp vanilla extract
  • 1/2 cup chocolate chips (optional)

Instructions

  1. Gather all ingredients in a large bowl.
  2. Mix peanut butter, honey (or maple syrup), and vanilla extract until smooth.
  3. Gently fold in Rice Krispies until well coated; add chocolate chips if desired.
  4. Roll the mixture into 1-inch balls and place on a parchment-lined baking sheet.
  5. Chill in the refrigerator for at least 30 minutes to firm up before serving.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball (30g)
  • Calories: 134
  • Sugar: 8g
  • Sodium: 75mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg