Description
Elevate your next gathering with this Irresistible Hot Spinach Dip Recipe, the perfect blend of creamy textures and savory flavors that will delight your guests. This warm dip features fresh spinach combined with a luscious mix of cream cheese and shredded cheeses, creating a rich and satisfying appetizer. Quick to prepare in just 15 minutes, it’s ideal for last-minute entertaining or planned events. Serve it alongside crispy tortilla chips, fresh vegetables, or toasted bread for an irresistible treat that everyone will love.
Ingredients
Scale
- 10 ounces fresh spinach
- 8 ounces cream cheese (softened)
- ½ cup sour cream
- 1 cup shredded cheese (cheddar and mozzarella)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Heat a skillet over medium heat and sauté washed spinach until wilted. Finely chop the spinach.
- In a mixing bowl, combine softened cream cheese and sour cream until smooth. Stir in shredded cheese, garlic powder, onion powder, salt, pepper, and folded-in chopped spinach.
- Pour the mixture into a greased baking dish and top with extra cheese if desired.
- Bake for 25–30 minutes until bubbly and golden brown.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 142
- Sugar: 2g
- Sodium: 247mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 26mg