Description
Creamsicle Truffles are a delightful no-bake treat that captures the essence of summer with each bite. These indulgent confections feature a creamy orange and vanilla filling, all enveloped in rich white chocolate. Perfect for any occasion, from birthday parties to cozy afternoons at home, these simple yet sophisticated truffles are easy to make and customizable to suit your taste buds. Bring a burst of joy to your dessert table with these irresistible bites that will leave everyone asking for more!
Ingredients
- 1 cup white chocolate chips
- 1/2 cup heavy cream
- Zest of 1 orange
- 1 tsp pure vanilla extract
- 1 cup powdered sugar
Instructions
- Melt the white chocolate chips in a microwave-safe bowl, heating in 30-second intervals until smooth.
- In a saucepan, gently warm the heavy cream and orange zest over low heat until warm but not boiling.
- Combine the warm cream with the melted chocolate, then add vanilla extract and powdered sugar; mix until smooth.
- Cover and chill the mixture in the refrigerator for at least 2 hours until firm.
- Roll into bite-sized balls using your palms, then coat with powdered sugar or dip in additional melted chocolate.
- Set on parchment paper and serve chilled.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle (20g)
- Calories: 90
- Sugar: 10g
- Sodium: 10mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg