Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Honey Garlic Chicken Bites Over Creamy Rice


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Jennifer
  • Total Time: 40 minutes
  • Yield: Serves 4

Description

Indulge in the delightful flavors of Honey Garlic Chicken Bites Over Creamy Rice, a dish that perfectly balances sweet and savory elements. Tender chicken pieces are coated in a sticky honey garlic glaze, served atop a rich and cheesy rice base that adds comfort to any meal. This quick recipe is ideal for busy weeknights, offering wholesome ingredients that will please the whole family. With its vibrant presentation and customizable options, this dish not only satisfies hunger but also brings joy to the dining table.


Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts
  • 2 tbsp olive oil
  • 0.25 cup honey
  • 2 tbsp soy sauce
  • 1 tbsp apple cider vinegar
  • 1.5 cups jasmine or white rice
  • 3 cups chicken broth
  • 1 cup heavy cream
  • 1 cup shredded mozzarella cheese
  • 0.5 cup cream cheese, softened
  • 0.5 cup grated Parmesan cheese
  • 1 tbsp butter
  • Salt and pepper to taste
  • 1 tsp Italian seasoning
  • Fresh parsley for garnish

Instructions

  1. In a large pot, combine rice and chicken broth; bring to a boil. Reduce heat to low, cover, and simmer for 15 minutes.
  2. Stir in butter, heavy cream, cream cheese, mozzarella, and seasonings into cooked rice until creamy.
  3. Heat olive oil in a skillet over medium-high heat; season chicken with salt, pepper, and garlic powder. Sear until golden brown (12–15 minutes).
  4. Add minced garlic to the skillet; sauté briefly, then stir in honey, soy sauce, and vinegar. Simmer until thickened (2–3 minutes).
  5. Serve creamy rice topped with honey garlic chicken bites and garnish with parsley.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 plate (about 350g)
  • Calories: 590
  • Sugar: 18g
  • Sodium: 740mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 54g
  • Fiber: 1g
  • Protein: 35g
  • Cholesterol: 110mg