Description
Indulge in the delightful world of homemade sweets with this easy Homemade Peppermint Patties Recipe featuring just five ingredients. These minty, chocolate-covered treats are perfect for any occasion—celebrate the holidays, surprise friends with a thoughtful gift, or simply satisfy your sweet tooth. With minimal prep time and the option to customize flavors, these patties are not only delicious but also a fun activity for all ages. The addition of sprinkles adds a festive touch to your homemade delights!
Ingredients
Scale
- ¾ cup sweetened condensed milk
- 1 ¼ teaspoons peppermint extract
- ⅛ teaspoon vanilla extract
- 4 cups powdered sugar
- 2 cups dark melting chocolate
Instructions
- In a stand mixer, combine sweetened condensed milk, peppermint extract, and vanilla extract. Gradually add half the powdered sugar, then mix in the remaining sugar until a dough forms.
- Knead the dough lightly on powdered sugar-dusted parchment paper and roll it to about ½-inch thickness. Cut into circles using a cookie cutter. Freeze for 15 minutes.
- Melt dark chocolate in a microwave-safe bowl in 30-second intervals, stirring in between until smooth.
- Dip each patty into melted chocolate and return to parchment-lined baking sheet. Add sprinkles if desired, then refrigerate for about 20 minutes to set.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 peppermint patty (20g)
- Calories: 90
- Sugar: 14g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg