Description
Get ready to spook your guests with these Halloween Antipasto Eyeballs Appetizers! These delightful bites combine creamy mozzarella, savory chicken, and briny olives to create an eye-catching treat that’s perfect for any Halloween gathering. With their unique presentation, these appetizers not only look fantastic on a platter but also burst with flavor, making them a standout choice among festive snacks. Whether you’re hosting a party or enjoying a family gathering, this recipe is easy to prepare and sure to impress.
Ingredients
Scale
- ¼ cup olive oil
- 8 fresh basil leaves
- Kosher salt (to taste)
- 10 balls fresh mozzarella (bocconcini or ciliegine)
- 5 whole pitted black olives
- ½ pound thinly sliced chicken breast
- 1½ ounces balsamic glaze
- 8½ ounces sun-dried tomatoes (julienne cut)
Instructions
- Chop the basil and slice the sun-dried tomatoes if needed.
- In a mixing bowl, combine olive oil, chopped basil, and salt.
- Wrap each mozzarella ball in a slice of chicken and place an olive on top.
- Drizzle with balsamic glaze before serving chilled.
- Prep Time: 30 minutes
- Cook Time: None
- Category: Appetizer
- Method: No cooking required
- Cuisine: Italian
Nutrition
- Serving Size: 1 eyeball (40g)
- Calories: 110
- Sugar: 1g
- Sodium: 250mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 40mg