Description
Grilled Bourbon Peach BBQ Chicken is a mouthwatering dish that combines the smoky flavor of grilled chicken thighs with a sweet bourbon peach glaze. Perfect for summer gatherings or cozy family dinners, this recipe is sure to impress your guests. The succulent chicken is enhanced by a unique blend of spices and ripe peaches, resulting in a dish that is as beautiful as it is delicious. With easy preparation and quick cooking time, you can have a gourmet meal ready to delight any palate. Serve it alongside colorful grilled vegetables or refreshing salads for an unforgettable dining experience.
Ingredients
Scale
- 6 boneless chicken thighs
- 3 peaches (cored and quartered)
- 1/2 cup barbecue sauce
- 3 tablespoons bourbon
- 1 tsp sugar
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp paprika
- 1 tsp chili powder
- 1/4 tsp cayenne pepper
- 1 tsp salt
- 1/2 tsp black pepper
- 2 tablespoons fresh parsley (for garnish)
Instructions
- Mix all spices in a bowl to create the spice rub. Coat chicken thighs evenly.
- In a saucepan over medium-high heat, combine diced peach and sugar; boil then simmer for 5 minutes. Add barbecue sauce and bourbon; simmer another 5 minutes. Puree until smooth.
- Preheat grill to medium-high heat.
- Grill chicken thighs for 3-5 minutes per side until cooked through, brushing with bourbon peach sauce in the last minute.
- Grill peaches brushed with sauce for 1-2 minutes per side until caramelized.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 chicken thigh (150g)
- Calories: 310
- Sugar: 8g
- Sodium: 680mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 29g
- Cholesterol: 110mg