Description
Tramezzino spirals are delightful Italian pinwheels that make an impressive addition to any gathering, from casual get-togethers to elegant events. These colorful rolls are easy to prepare and can be customized with a variety of fresh fillings, ensuring there’s something for everyone’s taste. Each bite offers a burst of flavor, making them the perfect finger food for parties or family gatherings. With vibrant colors and delicious combinations, these savory rolls are not only visually appealing but also a treat for the palate. Prepare them in advance for an effortless appetizer that will wow your guests!
Ingredients
Scale
- 400 g cream cheese
- 1 lemon zest
- q.b. chives or parsley
- q.b. salt and pepper
- 80 g turkey slices
- 140 g canned tuna
- 50 g cherry tomatoes
- q.b. capers
- q.b. basil
- 60 g assorted olives
- 2 boiled eggs
- 2 slices of bread
Instructions
- Prepare the cream cheese filling by mixing cream cheese, lemon zest, chives, salt, and pepper in a bowl until smooth.
- Roll out the bread slices with a rolling pin until thin. Spread cream cheese filling evenly across each slice.
- For each filling: add turkey slices, tuna mixed with chopped tomatoes and olives, or chopped mushrooms and eggs on the cream cheese.
- Roll tightly from one end to the other, wrap in plastic wrap, and chill for at least 2 hours.
- Slice into bite-sized pieces before serving.
- Prep Time: 30 minutes
- Cook Time: N/A
- Category: Appetizer
- Method: No-Cook
- Cuisine: Italian
Nutrition
- Serving Size: 1 roll (30g)
- Calories: 70
- Sugar: 0g
- Sodium: 150mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg