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Frozen Creamy Lime Jello Recipe

Frozen Creamy Lime Jello


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  • Author: Jennifer
  • Total Time: 0 hours
  • Yield: Approximately 10 servings 1x

Description

Take your dessert game to the next level with this Frozen Creamy Lime Jello recipe! This delightful treat is the perfect way to beat the heat, offering a refreshing burst of lime flavor that will tantalize your taste buds. With its creamy texture and vibrant color, this easy-to-make dessert is ideal for summer barbecues, birthday celebrations, or just a sweet indulgence on a hot day. Designed for all skill levels, it requires minimal ingredients and simple steps, making it accessible for everyone. Impress your family and friends with this fun and delicious treat that is sure to be a hit!


Ingredients

Scale
  • 8 ounces crushed pineapple (do not drain)
  • ½ cup sugar
  • 3 ounces lime Jell-o (or orange Jello)
  • ½ pint whipping cream
  • 1 cup sour cream

Instructions

  1. In a saucepan, bring crushed pineapple and sugar to a full boil; remove from heat.
  2. Stir in lime Jell-o until fully dissolved; allow cooling to room temperature.
  3. Whip the cream in a separate bowl until soft peaks form; fold in sour cream.
  4. Combine whipped mixture with cooled Jell-o until well blended.
  5. Line a loaf pan with wax paper and pour in the jello mix; cover with foil.
  6. Freeze for at least 4-6 hours or overnight for best results.
  7. To serve, let sit for 5 minutes, slice into pieces, and enjoy!
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (90g)
  • Calories: 160
  • Sugar: 14g
  • Sodium: 30mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 30mg