Description

Indulge in the sweet and creamy goodness of Easy Peanut Butter Fudge Bars, a delicious treat that combines rich chocolate with smooth peanut butter for a delightful dessert experience. Perfect for any occasion, these bars are quick to prepare and can be made ahead of time, making them ideal for parties, bake sales, or simply satisfying your sweet cravings at home. With their large batch size of 48 servings, sharing with friends and family is effortless. Enjoy a taste of nostalgia as you bite into these fudgy delights that will surely become a favorite in your household.

Ingredients

Scale

1 1/2 cups salted butter (softened)
1 1/2 cups granulated sugar
1 1/2 cups light or dark brown sugar
3 large eggs
1 teaspoon vanilla extract
1 1/2 cups creamy peanut butter
4 1/2 cups all-purpose flour
1 tablespoon baking soda
3/4 teaspoon salt
1 (14-ounce) can sweetened condensed milk
2 tablespoons butter
Pinch of salt
2 cups semisweet chocolate chips

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Instructions

Preheat your oven to 350°F and grease an 11X17 inch rimmed baking sheet.
In a mixing bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
Add eggs and vanilla extract; mix well.
Incorporate creamy peanut butter until fully combined.
Stir in flour, baking soda, and salt until just mixed.
Press most of the dough into the prepared pan, reserving about 2 1/2 cups for topping.
In a microwave-safe bowl, combine sweetened condensed milk, butter, salt, chocolate chips, and vanilla; heat until melted and smooth.
Pour fudge filling over the cookie layer and crumble reserved dough on top.
Bake for around 15 minutes until set but soft; cool completely before slicing.

Prep Time: 20 minutes
Cook Time: 15 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 bar (45g)
Calories: 205
Sugar: 15g
Sodium: 100mg
Fat: 10g
Saturated Fat: 5g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 26g
Fiber: <1g
Protein: 3g
Cholesterol: 30mg