Description
Easy Low Carb Chicken Casserole is a hearty and flavorful dish that fits seamlessly into your low-carb lifestyle. This one-dish wonder combines tender chicken with crispy turkey bacon, fresh broccoli, and creamy cheeses, all enveloped in a luscious ranch dressing. Perfect for busy weeknights or meal prep, this casserole is quick to prepare and offers endless customization options. Whether you’re serving it at a family gathering or enjoying it as leftovers, this dish promises satisfaction without compromising your dietary goals.
Ingredients
Scale
- 4 cups diced or shredded cooked chicken breast
- 8 slices cooked and chopped turkey bacon
- 3 cloves minced garlic
- 1 cup ranch dressing
- 1 cup shredded mozzarella cheese (separated)
- 1 cup shredded cheddar cheese (separated)
- 5 cups broccoli florets
- 1 pound thawed frozen spinach (well-drained)
- Fresh parsley for garnish
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine cooked chicken, turkey bacon, garlic, ranch dressing, half of both cheeses, broccoli florets, and spinach. Mix until well combined.
- Transfer the mixture to a greased casserole dish and spread evenly.
- Top with remaining cheeses.
- Bake for about 15 minutes until heated through and bubbly.
- Remove from the oven, let cool slightly, and garnish with fresh parsley before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 375
- Sugar: 2g
- Sodium: 820mg
- Fat: 24g
- Saturated Fat: 11g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 85mg