Description
Delight in our Easy Easter Trifle Recipe that’s simple yet impressive! Layer deliciousness and make your celebration special—try it today!
Ingredients
Scale
- 1 box cake mix
- 2 boxes instant vanilla pudding
- 16 oz Cool Whip
- Food coloring (optional)
- Decorating ingredients (sprinkles, chocolate candies, edible flowers, etc.)
Instructions
- Bake the cake according to package directions; cool completely before cutting.
- Prepare the pudding as per the package instructions and let it thicken.
- Optionally color half of the Cool Whip with food coloring.
- In a trifle dish or large bowl, layer pieces of cake followed by pudding and whipped cream. Repeat until all ingredients are used, finishing with whipped cream on top.
- Decorate with your choice of toppings and serve chilled.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 298
- Sugar: 32g
- Sodium: 265mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg