Description
Quick and Easy Sweet Cinnamon Twists are a delightful treat that combines flaky layers of puff pastry with a rich cinnamon-sugar coating. Perfect for any occasion, these golden twists are quick to prepare and make an irresistible snack or dessert. With just a handful of ingredients and minimal prep time, you can whip up a batch of these mouthwatering pastries in no time! Enjoy them warm, straight from the oven, or share them at your next gathering.
Ingredients
Scale
- 1 package (17.3 oz) puff pastry sheets (2 sheets)
- 1/4 cup granulated sugar
- 1 tablespoon ground cinnamon
- 1/4 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1 egg (optional, for egg wash)
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out thawed puff pastry sheets on a lightly floured surface and cut into strips about 1 inch wide.
- In a small bowl, mix granulated sugar and cinnamon.
- Brush one side of each pastry strip with melted butter, then sprinkle generously with the cinnamon-sugar mixture.
- Twist each strip into a spiral shape and place on the prepared baking sheet. Brush with egg wash if using.
- Bake for 12-15 minutes or until golden brown. Allow to cool slightly before serving warm.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 twist (30g)
- Calories: 120
- Sugar: 6g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 20mg