Crock Pot Stuffed Pepper Soup

Name: Crock Pot Stuffed Pepper Soup
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Cuisine: American
Ingredients: 1 lb ground beef or turkey; 1 medium onion, diced; 3 medium bell peppers, diced; 28 oz can diced tomatoes; 4 cups beef broth; 1 cup uncooked rice (can substitute with quinoa); 2 tsp Italian seasoning; Salt and pepper to taste

Published: February 9, 2026

by Simon

Why You’ll Love This Recipe

Easy Preparation: With minimal chopping and prep work, you can set it and forget it while the flavors meld.
Hearty and Filling: Packed with protein and veggies, this soup is satisfying enough to be a main course.
Versatile Ingredients: Feel free to swap out the ground beef for turkey or even add extra vegetables based on what you have on hand.
Great for Meal Prep: Make a big batch and enjoy leftovers throughout the week or freeze for later.
Flavorful Comfort Food: The blend of spices and fresh ingredients creates a deliciously comforting experience.

Tools and Preparation

Before you start cooking, gather your tools to make the process smoother. Having everything ready will help you focus on creating this delightful soup.

Essential Tools and Equipment

Slow cooker
Cutting board
Knife
Measuring cups and spoons
Large mixing spoon

Importance of Each Tool

Slow cooker: The heart of this recipe, allowing flavors to develop slowly over hours.
Cutting board & knife: Essential for efficiently chopping your vegetables and meat without mess.
Measuring cups and spoons: Ensure accurate measurements for consistent flavor every time.

Ingredients

For the Soup Base

1 lb ground beef (or turkey)
1 medium onion, diced
3 medium bell peppers, diced
28 oz can diced tomatoes

For Flavor and Texture

4 cups beef broth
1 cup uncooked rice (can substitute with quinoa)
2 tsp Italian seasoning
Salt and pepper to taste

For Toppings

Shredded cheese
Sour cream
Fresh herbs

How to Make Crock Pot Stuffed Pepper Soup

Step 1: Prepare the Ingredients

Start by dicing the onion and bell peppers. Ground meat should be ready as well, so it’s best if it’s thawed if frozen.

Step 2: Combine in Slow Cooker

In your slow cooker, add:
1. Ground beef (or turkey)
2. Diced onion
3. Diced bell peppers
4. Diced tomatoes (with juice)

Step 3: Add Remaining Ingredients

Next, pour in:
1. Beef broth
2. Uncooked rice (or quinoa)
3. Italian seasoning
4. Salt and pepper

Stir everything together until well mixed.

Step 4: Cook on Low Heat

Cover the slow cooker and set it on low heat for about 6 hours or until the rice is cooked through. Stir occasionally if possible.

Step 5: Serve with Toppings

Once done, ladle the soup into bowls and top with shredded cheese, sour cream, and fresh herbs for added flavor!

Enjoy this delightful Crock Pot Stuffed Pepper Soup, perfect for cozy dinners!

How to Serve Crock Pot Stuffed Pepper Soup

Crock Pot Stuffed Pepper Soup is a heartwarming dish that’s perfect for any occasion. Serving it right enhances its delicious flavors and brings out the cozy feeling it provides.

Add Toppings

Shredded Cheese: A sprinkle of shredded cheese on top adds creaminess and richness.
Sour Cream: A dollop of sour cream can add a tangy flavor that complements the soup nicely.
Fresh Herbs: Chopped parsley or cilantro can brighten up the dish with freshness.

Pair with Bread

Crusty Bread: Serve with a loaf of crusty bread for dipping, making it a hearty meal.
Garlic Breadsticks: These are great for soaking up the flavorful broth and adding an extra layer of taste.

Create a Meal Bowl

Serve Over Rice or Quinoa: For a filling option, ladle the soup over cooked rice or quinoa to make it even heartier.
Baked Potato: Spoon the soup over a baked potato for a comforting twist.

How to Perfect Crock Pot Stuffed Pepper Soup

To achieve the best flavor and texture in your Crock Pot Stuffed Pepper Soup, consider these tips.

Use Fresh Ingredients: Fresh vegetables enhance the overall taste and nutrition of your soup.
Adjust Seasonings: Taste and adjust salt, pepper, and Italian seasoning as needed to suit your preferences.
Layer Flavors: Sauté onions and peppers before adding them to the slow cooker for added depth of flavor.
Control Cooking Time: Check doneness at around 6 hours; cooking too long can make ingredients mushy.
Store Properly: Refrigerate leftovers in an airtight container for up to 3 days for easy reheating.

Best Side Dishes for Crock Pot Stuffed Pepper Soup

Pairing side dishes with your Crock Pot Stuffed Pepper Soup can elevate your meal experience. Here are some delicious options:

Garlic Bread: This classic side adds crunch and flavor, perfect for dipping into the soup.
Mixed Green Salad: A refreshing salad balances the hearty soup with lightness.
Cheesy Quesadillas: Quick to prepare, quesadillas offer a cheesy complement to each spoonful of soup.
Roasted Vegetables: Seasoned roasted veggies bring extra nutrition and contrast in texture.
Cornbread: Sweet cornbread pairs wonderfully with savory soups, making each bite delightful.
Pasta Salad: A chilled pasta salad offers a nice contrast in temperature and adds variety to your meal.

Common Mistakes to Avoid

When making Crock Pot Stuffed Pepper Soup, it’s important to steer clear of a few common errors that can affect flavor and texture.

Bold Ingredient Substitutions: Avoid using ingredients that clash with the recipe’s theme. Stick to ground beef or turkey for the best results.
Bold Overcooking the Soup: Cooking too long can make the vegetables mushy. Set your timer and check periodically after 6 hours on low.
Bold Ignoring Seasoning: Don’t skip seasoning; it can lead to bland soup. Taste before serving and adjust salt, pepper, and Italian seasoning as needed.
Bold Using Uncooked Rice Without Adjustments: If you want to add rice directly, ensure you add extra broth for proper cooking. Alternatively, cook rice separately.
Bold Not Storing Properly: Improper storage can lead to spoilage. Ensure your soup is in airtight containers for freshness.

Storage & Reheating Instructions

Refrigerator Storage

Store in an airtight container.
Keeps for up to 3-4 days in the refrigerator.

Freezing Crock Pot Stuffed Pepper Soup

Use freezer-safe containers or bags.
Can be frozen for up to 3 months. Consider portioning for easy meals later.

Reheating Crock Pot Stuffed Pepper Soup

Oven: Preheat to 350°F (175°C) and heat soup in an oven-safe dish until warm throughout.
Microwave: Heat in a microwave-safe bowl, stirring every minute until hot.
Stovetop: Pour into a saucepan over medium heat, stirring occasionally until heated through.

Frequently Asked Questions

What is Crock Pot Stuffed Pepper Soup?

Crock Pot Stuffed Pepper Soup is a hearty dish that captures all the flavors of stuffed peppers in a comforting soup made easily in a slow cooker.

How long does it take to make Crock Pot Stuffed Pepper Soup?

The total time includes about 15 minutes of prep and 6 hours of cooking on low heat.

Can I use different types of meat?

Yes! You can substitute ground beef with turkey or even lamb according to your preference.

What should I serve with this soup?

Consider pairing it with crusty bread, a side salad, or garnishing with shredded cheese and fresh herbs for added flavor.

Can I customize the ingredients?

Absolutely! Feel free to add other vegetables like corn or beans, or use quinoa instead of rice for a nutritious twist.

Final Thoughts

Crock Pot Stuffed Pepper Soup is not only comforting but highly versatile. You can easily customize it with your favorite ingredients to suit your taste. Try this recipe today for a warm meal that satisfies!

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