Description
Indulge in our Creamy Spinach Dip, a delectable appetizer that’s perfect for any occasion, from game nights to family gatherings. This rich and cheesy dip combines the delightful flavors of garlic, cream cheese, and fresh cheeses, creating a mouthwatering treat that’s sure to impress your guests. With its creamy texture and warm, bubbly finish, this dip pairs beautifully with crunchy tortilla chips or warm baguette slices, making it a versatile addition to your snack spread. Quick to prepare and easy to customize with your favorite herbs or spices, this recipe is a must-try!
Ingredients
Scale
- 6 cloves garlic (minced)
- 10 oz frozen spinach (thawed and drained)
- 8 oz cream cheese (softened)
- 8 oz sour cream
- 1 cup freshly grated parmesan cheese
- 1 ¼ cup shredded mozzarella cheese
- 1 tablespoon dried minced onion
- Salt (to taste)
Instructions
- In a saucepan, combine minced garlic, thawed spinach, cream cheese, sour cream, grated parmesan cheese, and minced onion.
- Cook over medium heat for 5-7 minutes, stirring often until melted and creamy.
- Preheat your oven to 425°F. Grease a small baking dish with olive oil cooking spray.
- Spread the spinach mixture evenly into the baking dish and top with shredded mozzarella cheese.
- Bake for about 10 minutes until bubbly; broil for an additional 1-2 minutes for a golden top if desired.
- Serve warm with tortilla chips, baguette slices, or fresh veggies.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 180
- Sugar: 2g
- Sodium: 450mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 35mg