Creamy Garlic Parmesan Orzo with Chicken & Broccoli

Creamy Garlic Parmesan Orzo with Chicken & Broccoli is a delightful dish that combines rich flavors with a creamy texture, perfect for family dinners or meal prep. This recipe stands out due to its quick preparation time and comforting taste, making it suitable for both busy weeknights and special occasions. With tender chicken, vibrant broccoli, and savory orzo, you’ll find this dish to be a go-to favorite!

Why You’ll Love This Recipe

• Quick and Easy: This dish can be prepared in under 30 minutes, making it ideal for busy nights.
• Rich Flavor: The combination of garlic, Parmesan cheese, and cream creates an irresistible sauce that coats the orzo beautifully.
• Versatile Ingredients: Feel free to swap in your favorite vegetables or proteins to customize this recipe to your taste.
• One-Pan Wonder: Minimal cleanup is required since everything is cooked in one skillet.
• Comfort Food Classic: With its creamy texture and hearty ingredients, it’s sure to please everyone at the table.

Tools and Preparation

To make Creamy Garlic Parmesan Orzo with Chicken & Broccoli successfully, having the right tools on hand is essential.

Essential Tools and Equipment

• Skillet
• Cutting board
• Knife
• Measuring cups
• Wooden spoon

Importance of Each Tool

• Skillet: A good-quality skillet ensures even cooking and allows you to create a delicious sauce without transferring ingredients between pans.
• Cutting Board: Provides a safe surface for chopping vegetables and preparing chicken, keeping your workspace organized.
• Knife: A sharp knife makes slicing chicken and mincing garlic quick and easy.
• Measuring Cups: Accurate measurements are crucial for achieving the right balance of flavors in your creamy sauce.

Ingredients

Prep Time: 10 min
Cook Time: 20 min
Servings: 4
Calories per Serving: ~500

For the Chicken

• 2 large chicken breasts, diced
• 1 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp paprika
• Salt & pepper to taste

For the Orzo

• 250g orzo pasta
• 1 tbsp butter
• 3 garlic cloves, minced
• 500ml chicken broth
• 200ml heavy cream
• 60g grated Parmesan cheese
• 200g broccoli florets
• 2 tbsp fresh parsley, chopped
• Salt & pepper

How to Make Creamy Garlic Parmesan Orzo with Chicken & Broccoli

Step 1: Prepare the Chicken

1. Season the diced chicken breasts with olive oil, garlic powder, paprika, salt, and pepper.
2. In a skillet over medium heat, sear the seasoned chicken for about 5-6 minutes until golden brown and cooked through. Set aside.

Step 2: Cook the Orzo

1. In the same skillet, melt butter over medium heat.
2. Add minced garlic and sauté for about 1 minute until fragrant.
3. Stir in the orzo pasta and cook for approximately 12 minutes, stirring frequently.

Step 3: Combine Ingredients

1. Pour in the chicken broth and let it simmer for about 8 minutes until most of the liquid is absorbed.
2. Add heavy cream, grated Parmesan cheese, and broccoli florets; cook until the orzo is tender and the sauce thickens (about 5-6 minutes).

Step 4: Finish Up

1. Return the seared chicken to the skillet.
2. Stir in fresh parsley before serving warm.

Enjoy your Creamy Garlic Parmesan Orzo with Chicken & Broccoli as a satisfying meal that everyone will love!

How to Serve Creamy Garlic Parmesan Orzo with Chicken & Broccoli

Serving this delicious Creamy Garlic Parmesan Orzo with Chicken & Broccoli can elevate any meal. Here are some great ways to present and enjoy this dish.

Pair with Fresh Salad

• Mixed Greens Salad: A light salad with arugula, spinach, and a simple vinaigrette balances the richness of the orzo.
• Caesar Salad: Crisp romaine lettuce, croutons, and Caesar dressing provide a classic contrast to the creamy dish.

Add Extra Protein

• Grilled Chicken Thighs: Serve alongside grilled chicken thighs for added flavor and heartiness.
• Shrimp Skewers: Lightly seasoned grilled shrimp make a nice addition for seafood lovers.

Garnish Creatively

• Fresh Herbs: Top with extra parsley or basil for a pop of color and freshness.
• Lemon Zest: A sprinkle of lemon zest brightens the flavors even more.

How to Perfect Creamy Garlic Parmesan Orzo with Chicken & Broccoli

Mastering this recipe can take your cooking to the next level. Follow these tips to ensure perfection every time.

• Bold seasoning: Don’t shy away from using enough salt and pepper; they enhance the overall flavor significantly.
• Stir frequently: Keep stirring the orzo as it cooks; this prevents it from sticking to the bottom of the pan.
• Use fresh ingredients: Fresh garlic and real Parmesan cheese make a noticeable difference in taste compared to pre-packaged versions.
• Monitor sauce thickness: If the sauce is too thick, add a bit more broth or cream to reach your desired consistency.
• Add vegetables early: For softer broccoli, add it earlier in the cooking process rather than waiting until later.

Best Side Dishes for Creamy Garlic Parmesan Orzo with Chicken & Broccoli

Complementing your orzo dish with the right sides can round out your meal perfectly. Here are some excellent options.

1. Garlic Bread: Toasted slices of garlic bread dipped in olive oil are perfect for sopping up any leftover sauce.
2. Roasted Vegetables: A mix of seasonal roasted veggies adds color and nutrition to your plate.
3. Steamed Asparagus: Lightly steamed asparagus drizzled with lemon juice provides a fresh crunch that pairs well with creaminess.
4. Caprese Skewers: Cherry tomatoes, fresh mozzarella, and basil on skewers offer a refreshing bite between creamy forks of orzo.
5. Coleslaw: A tangy coleslaw brings a crunchy texture that contrasts nicely with the smoothness of the orzo.
6. Fruit Salad: A light fruit salad can cleanse the palate after enjoying this hearty dish, adding sweetness and brightness.

Common Mistakes to Avoid

When making Creamy Garlic Parmesan Orzo with Chicken & Broccoli, it’s easy to run into a few common pitfalls. Here are some mistakes to watch out for:

• Overcooking the chicken: Overcooked chicken can become dry and tough. Ensure you cook it just until golden and no longer pink in the center.

• Neglecting to season properly: A lack of seasoning can make your dish bland. Be sure to season each part of the recipe—chicken, orzo, and sauce—for maximum flavor.

• Using the wrong pasta type: Not all pasta is created equal. Stick to orzo for this recipe as it absorbs the creamy sauce beautifully; other pastas may not yield the same texture.

• Rushing the orzo cooking process: Cooking orzo too quickly can lead to uneven texture. Allow it time to simmer in broth for a creamy finish that enhances the dish.

• Forgetting about garnishes: Skipping fresh parsley can leave your dish looking dull. Always add garnishes at the end for color and a fresh burst of flavor.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Refrigerate within 2 hours of cooking.
• Consume within 3-4 days for best quality.

Freezing Creamy Garlic Parmesan Orzo with Chicken & Broccoli

• Use freezer-safe containers or bags.
• Freeze within 2 hours of cooking.
• Best if consumed within 1-2 months for optimal taste.

Reheating Creamy Garlic Parmesan Orzo with Chicken & Broccoli

• Oven: Preheat to 350°F (175°C). Cover with foil and bake for about 20 minutes, stirring halfway through.

• Microwave: Place in a microwave-safe bowl, cover loosely, and heat in 1-minute intervals until warm, stirring in between.

• Stovetop: Add a splash of broth or cream in a skillet over medium heat. Stir occasionally until heated through.

Frequently Asked Questions

If you’re curious about making Creamy Garlic Parmesan Orzo with Chicken & Broccoli, here are some common questions:

How can I make Creamy Garlic Parmesan Orzo with Chicken & Broccoli lighter?

You can use half cream and half milk instead of heavy cream for a lighter sauce without compromising much on flavor.

Can I substitute chicken with another protein?

Yes! You can easily swap chicken for turkey or even beef if preferred. Just adjust cooking times as needed.

What vegetables can I use instead of broccoli?

Feel free to use spinach or peas! Both will add a nice color and flavor variety to your dish.

How do I store leftover Creamy Garlic Parmesan Orzo with Chicken & Broccoli?

Store any leftovers in an airtight container in the refrigerator for up to 3-4 days or freeze them for later use.

Final Thoughts

Creamy Garlic Parmesan Orzo with Chicken & Broccoli is a delightful dish that combines comforting flavors with ease of preparation. Whether you’re making it for a family dinner or meal prep, this recipe is versatile enough for customization—try adding different vegetables or spices based on your preference!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Creamy Garlic Parmesan Orzo with Chicken & Broccoli

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• Author: Jennifer
• Total Time: 30 minutes
• Yield: Serves 4

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Description

Creamy Garlic Parmesan Orzo with Chicken & Broccoli is a comforting and flavorful dish that’s perfect for any occasion. This one-pan wonder comes together in under 30 minutes, making it an ideal choice for busy weeknights or special family dinners.

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Ingredients

Scale 1x2x3x

• 2 large chicken breasts, diced
• 250g orzo pasta
• 200g broccoli florets
• 500ml chicken broth
• 200ml heavy cream
• 60g grated Parmesan cheese
• 3 garlic cloves, minced
• 1 tbsp olive oil
• 1 tbsp butter
• 1 tsp garlic powder
• 1 tsp paprika
• Salt & pepper to taste

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Instructions

1. Season diced chicken with olive oil, garlic powder, paprika, salt, and pepper. Sear in a skillet over medium heat until golden brown (about 5-6 minutes). Set aside.
2. In the same skillet, melt butter and sauté minced garlic for about 1 minute. Stir in the orzo and cook for approximately 12 minutes.
3. Pour in chicken broth; simmer until most liquid is absorbed (about 8 minutes). Add heavy cream, Parmesan cheese, and broccoli; cook until orzo is tender (about 5-6 minutes).
4. Return the chicken to the skillet and stir in fresh parsley before serving.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Main
• Method: Skillet
• Cuisine: Italian

Nutrition

• Serving Size: 1 bowl (300g)
• Calories: 505
• Sugar: 3g
• Sodium: 720mg
• Fat: 24g
• Saturated Fat: 12g
• Unsaturated Fat: 10g
• Trans Fat: 0g
• Carbohydrates: 46g
• Fiber: 2g
• Protein: 31g
• Cholesterol: 120mg