Creamy Chicken & Broccoli Fettuccine Alfredo

Published: November 3, 2025

by Simon

Why You’ll Love This Recipe

Quick to Prepare: With only 10 minutes of prep time and 20 minutes of cooking, you can have a delicious meal ready in no time.
Rich Flavor: The combination of garlic, cream, and Parmesan cheese creates an indulgent sauce that elevates the dish.
Versatile Ingredients: You can easily swap chicken for turkey or even use different pasta shapes like penne or gluten-free options.
Nutritious Addition: Adding broccoli not only enhances the color but also boosts the nutritional value of the meal.
Family-Friendly: This dish appeals to both kids and adults alike, making it a great option for family meals.

Tools and Preparation

To make the Creamy Chicken & Broccoli Fettuccine Alfredo, you’ll need some essential tools to ensure everything goes smoothly.

Essential Tools and Equipment

A large pot
Skillet
Cutting board
Chef’s knife
Measuring cups and spoons

Importance of Each Tool

Large pot: Essential for boiling pasta evenly without sticking.
Skillet: Ideal for sautéing chicken and creating your Alfredo sauce in one pan.
Cutting board: Provides a safe surface for chopping ingredients quickly and efficiently.

Ingredients

For the Pasta

200 g fettuccine pasta
1 tsp salt (for boiling water)

For the Chicken

250 g chicken breast, sliced into strips
1 tbsp olive oil
Salt & pepper to taste

For the Alfredo Sauce

2 tbsp butter
2 cloves garlic, minced
200 ml heavy cream
50 g Parmesan cheese, grated
1 cup broccoli florets, lightly steamed
Salt & pepper to taste

How to Make Creamy Chicken & Broccoli Fettuccine Alfredo

Step 1: Cook the Fettuccine

Cook fettuccine in salted boiling water until al dente; drain and set aside.

Step 2: Cook the Chicken

While the pasta cooks:
1. Heat olive oil in a skillet over medium heat.
2. Season chicken with salt and pepper.
3. Add chicken strips to the skillet and cook until golden brown and fully cooked through; set aside.

Step 3: Prepare the Alfredo Sauce

In the same skillet used for chicken:
1. Melt butter over medium heat.
2. Sauté minced garlic for about 30 seconds until fragrant.
3. Stir in heavy cream and bring to a gentle simmer.

Step 4: Combine Ingredients

Add grated Parmesan cheese to the simmering cream sauce.
Stir until the sauce thickens slightly.
Toss in steamed broccoli and cooked fettuccine, ensuring everything is well coated.

Step 5: Serve

Top your creamy pasta with grilled chicken slices and serve immediately for maximum flavor!

Notes

Add a pinch of nutmeg for a classic Alfredo flavor.
Substitute cream with half-and-half for a lighter version.
This recipe works well with penne, spaghetti, or gluten-free pasta alternatives.

How to Serve Creamy Chicken & Broccoli Fettuccine Alfredo

Creamy Chicken & Broccoli Fettuccine Alfredo is a delightful dish that can be enjoyed in various ways. Whether you want to elevate your meal or keep it simple, these serving suggestions will enhance your dining experience.

Pair with Garlic Bread

Garlic bread complements the creamy pasta by adding a crunchy texture and rich flavor. Simply spread some butter and minced garlic on toasted bread for a delicious side.

Add a Fresh Salad

A light, crisp salad balances the richness of the fettuccine. Consider using mixed greens, cherry tomatoes, and a lemon vinaigrette for a refreshing touch.

Serve with Grilled Vegetables

Grilled vegetables provide a smoky flavor that pairs well with the creaminess of the dish. Choose seasonal veggies like zucchini, bell peppers, or asparagus.

Top with Fresh Herbs

Adding fresh herbs like parsley or basil can brighten the dish. Chop them finely and sprinkle on top before serving for an aromatic finish.

Drizzle with Lemon Juice

A squeeze of fresh lemon juice adds brightness and cuts through the richness of the sauce. Just a little drizzle enhances flavors without overpowering them.

How to Perfect Creamy Chicken & Broccoli Fettuccine Alfredo

To achieve the best results with your Creamy Chicken & Broccoli Fettuccine Alfredo, consider these tips for perfection:

Use high-quality ingredients – Fresh chicken and real Parmesan cheese make a significant difference in flavor.
Don’t overcook the pasta – Cook fettuccine until al dente to maintain its texture when mixed with the sauce.
Adjust sauce consistency – If the sauce is too thick, add a splash of chicken broth or pasta water to reach your desired creaminess.
Incorporate nutmeg – A pinch of nutmeg adds warmth and depth to your Alfredo sauce, enhancing its classic taste.
Experiment with cheeses – While Parmesan is traditional, mixing in Pecorino Romano or mozzarella can create interesting flavor profiles.
Add protein variations – Feel free to swap chicken for turkey or even sautéed shrimp for a different twist on this recipe.

Best Side Dishes for Creamy Chicken & Broccoli Fettuccine Alfredo

Pairing side dishes with Creamy Chicken & Broccoli Fettuccine Alfredo can elevate your meal. Here are some great options:

Caesar Salad – Crisp romaine lettuce tossed with Caesar dressing offers a perfect contrast to creamy pasta.
Steamed Green Beans – Lightly steamed green beans add color and crunch without overshadowing the main dish.
Roasted Brussels Sprouts – Roasting brings out their natural sweetness; simply toss with olive oil and season before baking.
Caprese Salad – Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze provide bright flavors that complement creamy textures.
Garlic Mashed Potatoes – Silky mashed potatoes infused with garlic create comfort food bliss alongside your fettuccine.
Zucchini Noodles – For a lighter option, serve zucchini noodles as an extra veggie side that’s low in calories but high in flavor.
Stuffed Bell Peppers – Stuff bell peppers with quinoa and veggies for a hearty addition that pairs well with creamy pasta.
Antipasto Platter – A mix of olives, marinated artichokes, and cheeses creates an inviting starter before diving into your main course.

Common Mistakes to Avoid

When making Creamy Chicken & Broccoli Fettuccine Alfredo, it’s easy to slip up. Here are some common mistakes to keep in mind.

Ignoring Pasta Timing: Cooking fettuccine for too long can make it mushy. Always check the package instructions for the perfect al dente texture.
Overcooking Chicken: Overcooked chicken can become dry. Cook the chicken just until golden and fully cooked through, then set aside to retain its juiciness.
Skipping Seasoning: Under-seasoned dishes can fall flat. Be sure to season your chicken and sauce with salt and pepper to enhance flavors significantly.
Not Using Fresh Ingredients: Using stale or old ingredients can produce lackluster results. Opt for fresh garlic, cream, and broccoli for a vibrant taste.
Rushing the Sauce: Allowing the sauce to simmer gently enhances its flavor. Don’t rush this step; let it thicken naturally before adding pasta and chicken.

Storage & Reheating Instructions

Refrigerator Storage

Store Creamy Chicken & Broccoli Fettuccine Alfredo in an airtight container.
It can be kept in the refrigerator for up to 3 days.

Freezing Creamy Chicken & Broccoli Fettuccine Alfredo

Place portions in freezer-safe containers or bags.
It will last for about 2 months in the freezer; label with date for reference.

Reheating Creamy Chicken & Broccoli Fettuccine Alfredo

Oven: Preheat to 350°F (175°C). Place pasta in an oven-safe dish, cover with foil, and heat for about 15-20 minutes.
Microwave: Heat in a microwave-safe bowl for 1-2 minutes, stirring halfway through to ensure even heating.
Stovetop: Warm in a skillet over medium heat, adding a splash of broth or cream if needed to loosen the sauce.

Frequently Asked Questions

Here are some common questions about making Creamy Chicken & Broccoli Fettuccine Alfredo.

Can I use other types of pasta?

Yes! This recipe works well with penne, spaghetti, or gluten-free pasta if you prefer alternatives.

How can I make a lighter version of Creamy Chicken & Broccoli Fettuccine Alfredo?

Substituting heavy cream with half-and-half is an excellent way to lighten up the dish while still keeping it creamy.

What vegetables can I add?

Feel free to add other vegetables like peas or spinach along with broccoli for extra nutrition and flavor.

How do I store leftovers of Creamy Chicken & Broccoli Fettuccine Alfredo?

Store leftovers in an airtight container in the refrigerator for up to 3 days or freeze for longer storage.

Final Thoughts

Creamy Chicken & Broccoli Fettuccine Alfredo is not just delicious but also versatile. You can customize it with different vegetables or pasta types based on your preference. Try this recipe today for a comforting meal that’s sure to please everyone at your table!

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