Description
Cranberry whipped feta dip is a creamy, tangy delight that elevates any gathering with its rich flavors and vibrant presentation. This delectable dip combines smooth feta cheese with sweet cranberries, creating a perfect balance of savory and sweet. Ideal for holiday parties, casual get-togethers, or as a quick snack, this versatile appetizer can be served with an assortment of crunchy crackers, sliced baguette, or fresh vegetables. Its quick preparation—taking only 10 minutes—makes it an effortless choice for last-minute entertaining.
Ingredients
Scale
- 8 ounces crumbled feta cheese
- 4 ounces softened cream cheese
- 1/2 cup fresh cranberries (or cranberry sauce)
- 1/4 cup honey
- 1 teaspoon fresh lemon juice
- 1/4 teaspoon freshly ground black pepper
- 1/4 teaspoon garlic powder
- Fresh parsley (for garnish)
- Assorted crackers or bread
Instructions
- In a mixing bowl, blend crumbled feta and softened cream cheese using an electric mixer or whisk until smooth and creamy.
- Gradually add fresh cranberries (or cranberry sauce), honey, lemon juice, black pepper, and garlic powder to the bowl. Mix until well combined.
- Taste the dip and add more honey if you prefer a sweeter flavor.
- Transfer the mixture to a serving dish and garnish with finely chopped parsley.
- Serve immediately with assorted crackers or sliced bread, or chill in the refrigerator for up to 2 hours to enhance flavors.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 6g
- Sodium: 250mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg