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Caramel Apple Bark


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  • Author: Jennifer
  • Total Time: 0 hours
  • Yield: About 20 servings 1x

Description

Caramel Apple Bark is a delightful dessert that brings together the classic flavors of caramel apples in a fun and easy-to-make treat. Perfect for fall gatherings or cozy nights at home, this bark features sweet chocolate, tart Granny Smith apples, and salty pretzels, creating an irresistible sweet-and-salty combination. With its vibrant colors and customizable toppings, it’s not only visually appealing but also offers a satisfying crunch with every bite. Whether you’re hosting a party or simply enjoying a snack, this Caramel Apple Bark will surely impress friends and family alike.


Ingredients

Scale
  • 2 Granny Smith Apples (cubed)
  • 1 cup water plus 1 tablespoon (divided)
  • 1 tablespoon lemon juice
  • 2 1/2 cups semi-sweet chocolate chips (divided)
  • 2 cups pretzels
  • 25 caramel squares

Instructions

  1. Line a large baking sheet with parchment paper.
  2. In a bowl, combine water and lemon juice; soak apple cubes to prevent browning.
  3. Melt 2 cups of chocolate chips in the microwave until smooth.
  4. Spread melted chocolate on the prepared baking sheet and top with pretzels.
  5. Drain and pat dry apple cubes before evenly distributing them over the pretzels.
  6. Melt caramels with water until smooth and pour over the apple layer.
  7. Drizzle remaining melted chocolate on top.
  8. Refrigerate until set, then cut into pieces.
  • Prep Time: 15 minutes
  • Cook Time: Approximately 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece (30g)
  • Calories: 130
  • Sugar: 15g
  • Sodium: 70mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg