BEST CHEESY GARLIC BREAD RECIPE

Published: October 20, 2025

by Simon

Why You’ll Love This Recipe

Easy to Make: With straightforward ingredients and simple steps, you can whip up this cheesy delight in no time.
Flavor Packed: The combination of garlic, butter, and melted cheese creates an explosion of flavor in every bite.
Versatile Serving Options: Perfect as an appetizer, side dish, or even a midnight snack; it suits any occasion.
Crispy Yet Light: Achieves that perfect balance of crunch on the outside while remaining fluffy on the inside.
Customizable: Feel free to add your favorite herbs or spices for a personal touch.

Tools and Preparation

To make the BEST CHEESY GARLIC BREAD RECIPE successfully, you’ll need some essential kitchen tools. Having the right equipment streamlines the cooking process and ensures great results.

Essential Tools and Equipment

Baking sheet
Mixing bowl
Garlic press
Pastry brush

Importance of Each Tool

Baking sheet: A sturdy baking sheet ensures even cooking and browning of your cheesy garlic bread.
Mixing bowl: A large mixing bowl provides ample space to combine all ingredients without mess.
Garlic press: This tool helps you quickly crush garlic cloves for maximum flavor infusion.
Pastry brush: Use it to apply butter evenly over the bread for that perfect buttery finish.

Ingredients

This Cheesy Garlic Bread is life changing: buttery, garlicky, cheesy and crispy without being heavy – exactly how it should be.

For the Garlic Mixture

8-10 garlic cloves
2 tbsp olive oil
Pinch of salt
Roasted garlic from above

For the Bread Base

½ cup butter, melted (113g)
1 egg
¼ cup milk (60g)
½ tsp salt
½ tsp paprika
2 tbsp chopped fresh parsley

For Assembling

12 King’s Hawaiian Original Hawaiian Sheet Rolls, kept in the full sheet form (or replace with a French baguette of similar size)
2 cups shredded mozzarella cheese

For Serving

Chopped parsley and chili flakes

How to Make BEST CHEESY GARLIC BREAD RECIPE

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). This ensures that your bread bakes evenly and gets a nice golden crust.

Step 2: Prepare the Garlic Mixture

In a mixing bowl, combine the minced garlic cloves with olive oil and a pinch of salt. Set aside to let the flavors meld together.
Roast some garlic if desired for added depth in flavor.

Step 3: Make the Butter Mixture

In another bowl, whisk together melted butter, egg, milk, salt, paprika, and chopped parsley until well combined.
Add the roasted garlic mixture into this blend and mix thoroughly.

Step 4: Assemble the Bread

Place your Hawaiian rolls on a baking sheet while still in their full sheet form.
Pour the garlic-butter mixture evenly over the top of the rolls.
Sprinkle shredded mozzarella cheese generously over everything.

Step 5: Bake

Bake in the preheated oven for about 30-40 minutes or until golden brown and bubbly on top.

Step 6: Serve

Remove from oven and let cool for a few minutes. Top with chopped parsley and chili flakes before serving warm. Enjoy your delicious cheesy garlic bread!

How to Serve BEST CHEESY GARLIC BREAD RECIPE

This cheesy garlic bread is not only delicious but also versatile. You can serve it in various ways to enhance your meal experience. Here are some great serving suggestions.

With Pasta Dishes

Pair with spaghetti or fettuccine for a classic Italian meal.
Use as a side to creamy Alfredo or tomato-based sauces.

As an Appetizer

Cut into small squares for easy sharing at parties.
Serve warm with marinara sauce for dipping.

With Soups

Enjoy alongside a bowl of hearty minestrone or tomato soup.
Perfect for soaking up broth in a rich chicken noodle soup.

For Breakfast

Top with scrambled eggs and avocado for a filling morning treat.
Serve with fresh fruit for a balanced start to your day.

How to Perfect BEST CHEESY GARLIC BREAD RECIPE

Achieving the perfect cheesy garlic bread requires attention to detail and technique. Here are some tips to elevate your dish.

Use Fresh Garlic: Fresh garlic gives a stronger flavor than pre-minced varieties. Roast it for a sweeter, richer taste.
Choose Quality Cheese: Opt for high-quality mozzarella that melts well and provides great flavor.
Don’t Skimp on Butter: Generous amounts of melted butter create the ideal crispy texture and richness.
Add Herbs: Fresh parsley or other herbs can enhance the flavor profile. Sprinkle them on top before serving.
Serve Immediately: For the best experience, serve the bread right after baking while it’s still warm and gooey.

Best Side Dishes for BEST CHEESY GARLIC BREAD RECIPE

Cheesy garlic bread pairs wonderfully with many side dishes, enhancing your dining experience. Here are some fantastic options.

Caesar Salad: Crisp romaine lettuce topped with creamy Caesar dressing and croutons complements the richness of the bread.
Grilled Vegetables: Charred bell peppers, zucchini, and asparagus add color and nutrition to your plate.
Stuffed Peppers: Hearty stuffed peppers filled with rice, beans, and cheese make for a satisfying combination.
Roasted Potatoes: Seasoned roasted potatoes provide a crunchy contrast to the soft garlic bread.
Chili: A warm bowl of chili offers spice and warmth that pairs perfectly with cheesy garlic goodness.
Coleslaw: A tangy coleslaw adds crunch and balances out the richness of the bread.

Common Mistakes to Avoid

It’s easy to make a mistake with garlic quantity. Using too little garlic can lead to bland bread. Ensure you use enough garlic cloves to give that strong flavor.
Don’t overlook the butter melting step. If the butter isn’t fully melted, it won’t blend well with the other ingredients. Always melt the butter completely before mixing.
A common error is using stale bread. Fresh bread is key for the best texture and taste. Opt for fresh rolls or baguettes for optimal results.
Avoid rushing through the baking time. Underbaking can result in soggy bread, while overbaking may lead to dryness. Stick to the recommended cooking time for perfect cheesy garlic bread.
Watch out for cheese selection. Using low-quality cheese can affect flavor and meltability. Choose high-quality mozzarella for the best cheesy experience.

Storage & Reheating Instructions

Refrigerator Storage

Store leftovers in an airtight container.
Consume within 3-4 days for optimal freshness.

Freezing BEST CHEESY GARLIC BREAD RECIPE

Wrap tightly in plastic wrap and then in aluminum foil.
Can be frozen for up to 3 months.

Reheating BEST CHEESY GARLIC BREAD RECIPE

Oven: Preheat to 350°F (175°C) and reheat for 10-15 minutes until warm.
Microwave: Heat on medium power for 20-30 seconds until just warmed through.
Stovetop: Place in a skillet on low heat, covering it, for about 5 minutes.

Frequently Asked Questions

Here are some common questions about making the BEST CHEESY GARLIC BREAD RECIPE.

How do I make the BEST CHEESY GARLIC BREAD RECIPE more flavorful?

You can add herbs like oregano or basil, or even sprinkle some chili flakes on top before baking.

Can I use a different type of cheese?

Yes! Feel free to experiment with cheeses like cheddar or Monterey Jack for a unique flavor twist.

What if I don’t have fresh parsley?

Dried parsley works as a substitute; however, fresh herbs provide better flavor and color.

Can I make the BEST CHEESY GARLIC BREAD RECIPE ahead of time?

Absolutely! You can prepare it a day in advance and bake it just before serving.

Final Thoughts

This BEST CHEESY GARLIC BREAD RECIPE is not only delicious but also versatile! It pairs well with pasta dishes, soups, or salads. Customize it by adding your favorite herbs or additional cheese varieties to make it your own!

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