Description

Bakery-Style Monster Cookies are the ultimate sweet treat, combining a delightful mix of chewy and crispy textures in every bite. These cookies are generously packed with peanut butter, oats, M&Ms, and chocolate chips, making them irresistible for kids and adults alike. The best part? The dough comes together in just one bowl and requires no chilling, which means you can enjoy freshly baked cookies in no time! Whether you’re hosting a gathering or simply satisfying your sweet tooth, these colorful monster cookies are sure to impress. Customize them with your favorite candies or nuts for a personal touch!

Ingredients

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1 cup salted butter, softened
1/2 cup creamy peanut butter
3/4 cup granulated sugar
3/4 cup light brown sugar
2 large eggs
1 tsp vanilla extract
2 and 3/4 cups all-purpose flour
1 tsp baking soda
1/4 tsp salt
1 cup old-fashioned whole rolled oats
1 and 1/4 cups M&Ms
1 cup semi-sweet chocolate chips

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Instructions

Preheat your oven to 350°F and line your cookie sheets with parchment paper.
In a large mixing bowl, cream the softened butter with an electric mixer until smooth. Add the peanut butter and mix until combined.
Gradually add both sugars, beating on high until well creamed. Mix in the eggs and vanilla extract until just combined.
Slowly incorporate the flour, baking soda, and salt until no dry ingredients remain visible. Gently fold in the oats, M&Ms, and chocolate chips.
Scoop dough portions using a large cookie scoop (about 4 tablespoons each) onto prepared cookie sheets, spacing them about two inches apart.
Bake for 10-13 minutes until edges are set but centers appear underdone. Allow cooling on a rack before enjoying.

Prep Time: 15 minutes
Cook Time: 12 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cookie (approximately 45g)
Calories: 210
Sugar: 12g
Sodium: 150mg
Fat: 10g
Saturated Fat: 5g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 1g
Protein: 3g
Cholesterol: 30mg